2732 homemade salt pepper Recipes

uncooked elbow macaroni, lean ground beef, garlic, minced, onion, minced, condensed tomato soup, water, sugar, salt and pepper

avocados (pitted ), onions, finely diced, parsley, chopped, limes , juice of, cayenne pepper, ground cumin, dried cilantro, salt and pepper, tomato (chopped )

lean hamburger, milk, minced onions, oatmeal, salt and pepper, sage, egg

lean ground beef or 1 lb ground chicken, onion, peeled, potato, peeled, eggs, breadcrumbs or 2 -3 slices bread, cut or torn into small pieces (may need more or less), salt and pepper

onion, diced finely, garlic clove, minced, tomato puree, chicken stock, chili powder, cumin, oregano, salt and pepper

olive oil, onion, chopped, broth , can be chicken, beef, ham, etc, salt, pepper, white wine , to de-glaze

beef shanks (about 1 lb.), olive oil or 1 tbsp vegetable oil, garlic clove (finely chopped ), chopped onions, romaine leaves (torn into bite size pieces), cabbage leaves, red (coarsely chopped ), baking potato (by this i assume they mean russets or some other brown potato), carrot, chopped (about 1/2 cup), water, dried split peas, salt, pepper (i prefer freshly ground if possible), stalk celery (about 1 cup), pear shaped tomatoes, chopped (by this i assume they meant roma tomatoes), bay leaf, uncooked rotini pasta

pita breads, olive oil, garlic salt, pepper, dried basil, dried oregano

fresh tomatoes, diced, tinned chopped tomatoes, balsamic vinegar, salt, pepper, sugar, garlic, red onion, basil, chopped, oregano, chopped, olive oil, chicken stock powder (or fresh )

thick sliced bacon, prepared potatoes (appx 1 1/2 cups), chopped onions or 1/2 cup shallot, salt and pepper (to taste)

milk (unpasteurized), buttermilk, liquid rennin or 1 rennin tablets (available in health food stores), olive oil, for seasoning, salt , to taste, pepper , to taste

frozen white fish fillet (sole, haddock, cod or boston bluefish), dry breadcrumbs, wheat germ, sesame seeds, paprika, salt, pepper, egg, vegetable oil

ground beef (i like to use chuck), minced garlic, sweet onion, sweet relish (more if desired to suit your taste), tomato soup (condensed ), barbecue sauce (i use original open pit), salt and pepper (to taste), bun, cheese (i like provolone)

potatoes, cubed very small, carrots, cubed very small, onion, diced small, stalk celery, diced small, double crust pie crust (top and bottom), lean ground beef or 2 lbs stew beef chunks, beef bouillon, water, salt and pepper, cornstarch , plus, water , to dissolve

day old bread, olive oil, garlic powder, onion powder, salt and pepper to taste

egg yolk, olive oil, mustard, salt, pepper, sour cream, blue cheese, crumbled, garlic clove, minced, lemon juice, basil

potatoes , russets are best, chopped fresh chives, cheddar cheese, shredded, salt, pepper, vegetable oil for frying, flour for dusting