52439 homemade orange sherbet Recipes
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Orange Pineapple Crush Sherbetorange soda, chilled, sweetened condensed milk and1 Moreorange soda, chilled, sweetened condensed milk, crushed pineapple (optional)25 min, 3 ingredients
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Chocolate Orange Freeze - Achocolate chips, powdered sugar, evaporated milk, butter and4 Morechocolate chips, powdered sugar, evaporated milk, butter, vanilla, orange sherbet, vanilla ice cream8 hour 20 min, 8 ingredients
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Pineapple-Orange Punchvanilla ice cream, orange sherbet, pineapple juice and1 Morevanilla ice cream, orange sherbet, pineapple juice, ginger ale20 min, 4 ingredients
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Doumar's Orange Freezescoops orange sherbet, scoops vanilla ice cream, sugar and1 Morescoops orange sherbet, scoops vanilla ice cream, sugar, soda water5 min, 4 ingredients
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Homemade Mulled Wine Kitsorange, bay leaves, cinnamon stick, star anise, blade mace and4 Moreorange, bay leaves, cinnamon stick, star anise, blade mace, vanilla pod, sugar, orange, red wine3 hour 10 min, 10 ingredients
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Homemade Cranberry Ginger Sauceoranges , zested and juiced, honey, or more to taste and4 Moreoranges , zested and juiced, honey, or more to taste, crystallized ginger, chopped - or more to taste, cinnamon stick, salt, fresh cranberries35 min, 6 ingredients
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Homemade Powdered Apple Cider Mixorange drink mix and7 Moreorange drink mix, apple , drink mix (powdered, sugar sweetened), sugar, instant tea powder, lemonade, mix (powdered , sugar-sweetened), ground cinnamon, ground allspice5 min, 8 ingredients
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Homemade Scrub to Get Rid of Dead Skinorange peel, powder, unbleached cane sugar, oats, powder and6 Moreorange peel, powder, unbleached cane sugar, oats, powder, yoghurt, beaten, cold milk , as required, water , as required, lime juice , as required, olive oil , as required, drops almond oil5 min, 9 ingredients
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Homemade Pizza Rollshomemade pizza rolls and18 Morehomemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine22 min, 19 ingredients
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homemade Gourmet Chocolate Peanut Butter Moussehomemade gourmet basic cheesecake mix and3 Morehomemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided15 min, 4 ingredients
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Homemade Fresh Pumpkin Piehomemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients
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Orange-Spice Bûche de Noël with Orange Cream Cheese Frostingoranges, water, sugar, apple cider vinegar, cake flour and17 Moreoranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar22 ingredients
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