34106 homemade manicotti stuffed with prosciutto and ricotta yummy Recipes

ricotta, grated parmesan, chopped fresh basil leaves, garlic, minced, boneless, skinless chicken breast halves (about 5 oz. each), deli ham, salt and pepper, all-purpose flour, olive oil, unsalted butter

ricotta cheese, mozzarella cheese, diced, grated parmesan cheese, egg, parsley, chopped, salt, pepper, all-purpose flour (unsifted), salt, eggs, water, salt, salad oil (or olive oil), grated parmesan cheese, italian tomatoes, olive oil or 1/4 cup salad oil, onion, finely chopped, garlic clove, crushed, tomato paste, parsley, salt, sugar, dried oregano leaves, dried basil leaves, pepper

ricotta cheese, mozzarella cheese (block in a vacuum-packed bag), jumbo pasta shells, shredded parmesan cheese (or parmesan cheese blend), pasta sauce, ground beef, garlic powder (optional), salt (optional), pepper (optional)

ricotta cheese (you may use cottage cheese, same amount), mozzarella cheese, grated, eggs, parmesan cheese, grated, dried italian spices (to taste), garlic salt, pepper, fresh parsley, finely chopped, extra for garnish , if desired, fresh basil , torn into small pieces, if desired, jumbo pasta shells

ricotta cheese, eggs scrambled, mozzerella, cheddar or another sharp cheese, pepper, salt, parsley, garlic minced, parmesan cheese, sauce (your liking)

prosciutto slices, persimmons, halved , each half sliced crosswise, extra-virgin olive oil

prosciutto (about 8 oz), fresh pomegranate seeds, fuyu persimmon, peeled, pitted , cut into 1/4-inch-thick slices, baby arugula, pistachios, toasted, extra-virgin olive oil, pomegranate vinegar

butter, whole artichokes , cooked until tender and cooled, fresh ricotta cheese, egg, grated pecorino cheese, salami, finely chopped, chopped fresh parsley leaves, salt, freshly ground black pepper, olive oil, fine dried bread crumbs, melted butter

butter, whole artichokes , cooked until tender and cooled, fresh ricotta cheese, egg, grated pecorino cheese, salami, finely chopped, chopped fresh parsley leaves, salt, freshly ground black pepper, olive oil, fine dried bread crumbs, melted butter, chopped parsley, for garnish

fresh spinach pasta sheets (8 to 12 oz), unsalted butter, flour, milk, salt , pepper and pinch nutmeg, ricotta cheese, freshly grated parmesan, eggs and 2 egg yolks, spinach, stemmed, washed, minced shallots, unsalted butter, salt and pepper, grated parmesan cheese, chilled cubed unsalted butter, parmesan cheese

shelled and peeled chestnuts, chopped coarse, prepared homemade stovetop stuffing, onions, chopped, ribs of celery, chopped, unsalted butter

ricotta cheese, grated mozzarella cheese, egg, dried mixed italian spices, garlic powder, wonton wrapper , as needed

ricotta cheese, sugar, orange , zested, lemon , zested, eggs, milk, margarine or butter, white bread

ricotta cheese, mozzarella cheese, diced or shredded, grated parmesan cheese, frozen spinach, eggs, chopped parsley, salt, pepper, spaghetti sauce

prosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots

prosciutto, fresh basil leaves, extra-large shrimp, peeled, deveined, red wine vinegar, dijon mustard, chopped garlic, olive oil