92314 homemade italian bread without yeast Recipes

warm water, extra virgin olive oil, sugar, bread flour, bread machine yeast, egg, mixed italian herbs

water (approx. 105 degrees ), yeast, sugar, salt, lard, occident flour

water, butter or 2 tbsp margarine, bread flour, salt, sugar, bread machine yeast

water, butter or 3/4 cup margarine, bread flour, powdered milk, yeast, salt, sugar, instant potato flakes

water, sugar, salt, bread flour, parmesan cheese, dried basil, dried oregano, bread machine yeast

water, olive oil, salt, sugar, white bread flour (4 1/2 cups), bread improver, dried yeast, garlic , roasted, red onion, finely chopped, oregano, parmesan cheese, shredded, sharp cheddar cheese, shredded, fresh ground black pepper

all-purpose flour, white sugar, salt, active dry yeast, water, vegetable oil, egg, olive oil, dried rosemary, crushed

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, all-purpose flour, dry potato flakes, dry milk powder, salt, white sugar, margarine, warm water (110 degrees f/45 degrees cup)

water (110 degrees f), all-purpose white flour, white bread flour, salt (can use up to 1-1/2 tsp), light brown sugar, olive oil, dry yeast (you could just use a small package of yeast which is 2-1/4 tsp instead of the 2-1/2 teaspoons), egg, water, cornmeal (to sprinkle on baking sheet)

warm water, salt, butter, flour, active dry yeast, cornmeal, egg white, water

italian bread , crusts removed, cut or torn into 1-inch cubes (about 6 cups), red bell pepper , roasted, stemmed, seeded, and cut into 1/2-inch strips, yellow bell pepper , roasted, stemmed, seeded, and cut into 1/2-inch strips, extra-virgin olive oil, cider vinegar, red onion (or white onion), quartered and sliced thin, scallion , trimmed and sliced thin, including 2 inches of greens, pitted green olives (sliced ), minced fresh oregano leaves, table salt, ground black pepper

water, olive oil, salt, sugar, white bread flour (4 1/2 cups, you can also use a light rye flour if you d prefer), bread improver, dried yeast, prepared pesto sauce, bought or homemade, garlic , roasted & mashed with a fork, semi dried tomatoe, chopped or left whole, parmesan cheese, more to taste, mozzarella cheese or 1/4 cup cheddar cheese, grated, black pepper , to taste (optional)

homemade chicken broth (or a mix of half store-bought broth and half water) or 4 cups meat broth (or a mix of half store-bought broth and half water), olive oil, tender celery ribs, chopped, carrots, chopped, garlic cloves, finely chopped, red onion, chopped, chopped fresh flat-leaf parsley, chopped fresh sage, chopped fresh rosemary, peeled seeded chopped fresh tomatoes (or 1 1/2 cup. canned italian peeled tomatoes with their juice, chopped), drained cooked cannellini beans, boiling potatoes, peeled and diced, zucchini, chopped, cabbage (about 4 cups) or 1 lb kale, thinly sliced (about 4 cups), green beans, trimmed and cut into bite-size pieces, salt, fresh ground black pepper, day-old italian bread, thinly sliced, extra-virgin olive oil, red onion, very thin slices (optional)

bread flour, instant yeast, water , lukewarm, bread flour, instant yeast, water , lukewarm, salt, butter (optional)

bread flour (about 2 cups), instant yeast, water, room temperature, bread flour, plus extra for working (about 3 cups), instant yeast, water, room temperature, salt

water, olive oil, salt, bread flour, dry milk, sugar, bread machine yeast ., egg, italian herb seasoning (the kind with only herbs.)

olive oil, white onion (chopped ), bell pepper (chopped ), garlic cloves (finely diced or crushed ), dried oregano, dried basil, italian spices, dried bay leaves, garlic salt (season to taste), dried red pepper (season to taste), hot italian sausages (without skins ), sliced mushrooms, stewed tomatoes, tomato sauce, tomato paste, cooking red wine

eggs, milk, butter or 1/4 cup margarine, cut up, water (70o to 80of), salt, bread flour, sugar, freshly grated lemon , rind of, bread machine yeast, almond paste, bread flour, egg, divided use, almonds