256 homemade chicken rice Recipes

pork belly*, sliced into 1/4 or a bit larger pieces (uncooked bacon can be used in a pinch, but if you can get pork belly - please use it. ), oil, kochujang (korean chili paste), minced garlic, kimchi (sometimes i add a little bit more because i adore ), broth (use your favorite - i tend to use homemade chicken or veggie for this recipe), green onions , slice in a bias (save some for garnish), kochu (hot green chili), thinly sliced (save some for garnish), heaping tbsp kochukaru (korean pepper powder), soy sauce, salt and pepper to taste, pack dooboo (tofu) - i use the soft variety, cut into 1-inch cubes, sticky rice (i like to serve this soup with it), at my asian supermarket , woo sung, this is in the frozen meat section and it is sliced in packages like thick cut bacon. pork belly is not a smoked meat (like bacon) - and is really delicious. like i said, you could use bacon - or i think pancetta would work well here, too.

onion (finely chopped ), garlic cloves (minced ), celery (finely diced ), chicken stock (homemade or canned ), del monte zesty jalapeno pepper diced tomato, diced tomatoes with mild green chilies, black bean and rice mix (2 boxes zataran s and rice), pictsweet frozen corn and black beans, black beans, boneless chicken breasts, cumin, coriander, dried cilantro, salt and pepper

uncle ben long grain and wild rice blend, chicken, cooked and chopped, french style green beans, drained, cream of celery soup or 2 cups homemade, sliced water chestnuts, rinsed and drained, mayonnaise, grated onion, shredded cheese (optional)

boneless skinless chicken breasts, uncooked brown rice, cream soup (any mixture of cream of chicken, celery, or mushroom. or use 4 cups homemade cream sauce.), water (i use the empty soup can and measure 1 1/3 cans), dry onion soup mix, paprika, parsley

butter, onion, finely chopped, garlic clove, minced, curry powder, bay leaf, salt , to taste, fresh ground black pepper , to taste, uncooked rice, chicken broth (low-sodium canned or homemade )

onion, peeled and diced, butter, chicken broth (or 3 1/2 cups homemade ), water, rice, minced garlic, fresh asparagus, ends trimmed and cut into pieces, cooked chicken (optional), salt and pepper

toasted sesame seeds, chicken broth (preferably homemade ), chopped garlic, grated fresh ginger, uncooked white rice, reduced sodium soy sauce, toasted sesame oil, kochujang or other chili paste, shredded cooked chicken, scallions, finely chopped

half a bone in chicken , jointed in two (breast & wing, and thigh & leg), bahrat mixed spice (baharat aka middle east mixed spices - the real mix, i do not suggest using allspice as a substitute as it will be rather bland), sea salt, chicken stock (i use my own homemade), chopped canned tomato, garlic cloves, minced, whole dried lime (periced a few times with a skewer. called loomi & noomi basra, please do not omit this!), cinnamon stick, light olive oil, curry leaves, butter , devided, dark raisins, whole cardamom pods, bruised, white basmati rice, onions, sliced, paper towels, cut in 2, lime, cut (for serving), plain yogurt (for serving)

low-sodium or homemade chicken stock (preferably homemade ) you may not need all of the broth, extra virgin olive oil, onion, finely chopped, arborio rice, white wine, saffron (put this in a small bowl with about 2 tbsp of the wine), butter, freshly grated parmesan cheese, salt and pepper, to taste

salt, fresh ground black pepper, ground cumin, chili powder (try chipotle or ancho ), dried oregano, crushed, chicken tenderloins, limes, divided, olive oil, divided plus more as needed, onion, diced, bell pepper, cut into 1/4-inch dice (1 cup green, red , orange or yellow), tomato paste, grain rice, rinsed, homemade broth or 3 1/4 cups no-salt-added chicken broth, chopped cilantro, shredded cheddar cheese , monterey jack cheese or mexican blend cheese

fast-cooking long-grain and wild rice mix, butter or margarine, celery ribs, chopped, onions, chopped, sliced water chestnuts, drained, chopped cooked chicken, shredded cheddar cheese, divided, cream of mushroom soup, undiluted, sour cream, milk, salt, pepper, soft breadcrumbs (homemade ), sliced almonds, toasted

tri-tip london broil or flank steak, red wine vinegar, dry red wine, olive oil, worcestershire sauce, soy sauce, creole mustard , or other spicy whole-grain mustard, essence , recipe follows, coarsely ground black pepper, garlic , smashed, homemade steak sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, chicken stock, tomatoes, chopped, chopped mango, chopped yellow onions, turnip, peeled and diced, jalapeno pepper, seeded and minced, ketchup, raisins, cinnamon stick, light brown sugar, rice wine vinegar, apple cider vinegar, molasses, worcestershire sauce, minced garlic, minced fresh ginger, ground coriander, chili powder, cayenne, fresh orange juice, fresh lemon juice

canola oil, smoked chicken and turkey andouille sausage, such as trader joe s, sliced in rounds, stalks celery, chopped, garlic, minced, vidalia onion, chopped, green bell pepper, seeded and chopped, dry long-grain brown rice, homemade chicken stock or prepared low-sodium chicken broth, worcestershire sauce, kosher salt, cracked black pepper, shrimp, peeled, deveined and tails removed, frozen sliced okra, thawed, hot sauce , optional, for serving

vegetable oil, chopped onions, boneless skinless chicken breast, cut into 1/2 inch cubes, chili powder, ground cumin, oregano, reduced-sodium chicken broth or 4 oz homemade chicken broth, low-sodium v8 juice, di neal s refried beans or 15 oz store-bought pinto beans, vermont sharp cheddar cheese, shredded or grated (english gloucester cheese is wonderful in this dish!), chopped fresh cilantro, sour cream , optional, cooked long-grain rice

most of my recipes are open to fit your tastes and i usually add some options to make the recipe more to what you like., risotto is a very nice dish than can be use as a complete meal or a side dish. the preparation for risotto requires more simmering than boiling and 1 must be gentle in the cooking process., rice (use what kind you like)( i have made this with several kinds of ), olive oil (and/or butter), chopped onion, rice per person if it is a main dish or 2 oz per person if it is a side dish., canned or homemade chicken broth, white wine ( a good your favorite), saffron ( pinch), parmesan cheese (use your tastes on this ), chopped spinach, chopped porcine mushrooms, chopped asparagus, other vegetables to your taste, i have also used orzo to make a version of this., when buying rice to make a risotto, choose short-grained round or semi-round rice; among the best rices for making risotto are arborio, vialone nano, and carnaroli. other short-grained rices such as originario will also work. long grained rice such as patna won tsp do, because the grains will stay separate. nor should you use minute rice -- it won tsp absorb the condiments, and again the grains will remain separate.

rice will quickly absorb the soup s liquid as it sits , so feel free to add more liquid if necessary. you may also add more liquid if you want a soupier texture than ours; we aimed for right in the middle between risotto and soup., quick pea broth, snow peas , chopped medium, onion , chopped medium, carrot , chopped medium, garlic , smashed, salt, bay leaves, homemade chicken stock or canned low-sodium chicken broth, soup, unsalted butter, onion , chopped fine, pancetta , chopped fine, garlic , minced, arborio rice, frozen peas, minced fresh parsley leaves, freshly grated parmesan cheese, salt and ground black pepper

olive oil, chicken thighs, chicken drumsticks, salt, fresh-ground black pepper, smoked ham, cut into 1/4-inch dice, onion, chopped, garlic, minced, red bell pepper, chopped, green bell pepper, chopped, canned tomatoes, drained and chopped, tomato paste, canned low-sodium chicken broth or homemade stock, rice , preferably long-grain, chopped fresh parsley

butter (half a stick), sliced mushrooms, drained (approx . 7 oz can), chopped red onions, uncooked long-grain rice (i prefer converted rice in the orange box), chicken broth (purchased or your own homemade), dried parsley, salt