197539 homemade cheese pierogies old perogies Recipes

grated onion, butter, cold mashed potatoes, cottage cheese (or more ), salt and pepper, flour, salt, egg, oil, warm water

dry curd cottage cheese, egg, slightly beaten, salt, flour, salt, egg, oil, warm water

potato & cheese pierogi (cheddar), baby carrots, cleaned, onions, chopped, banana peppers, chopped, jalapeno peppers, finely chopped (optional), mushrooms, cleaned and sliced, vegetable oil, broccoli florets, raw, cauliflower floret, raw, tomatoes, cheddar cheese, shredded, salsa, sour cream, bacon bits (optional)

dozen frozen potato & cheese pierogi, cream of mushroom soup, sliced mushrooms, drained, peas, drained, cooked chicken, cubed or shredded, grated cheddar cheese

flour, plus extra for kneading and rolling dough, salt, egg, sour cream, plus extra to serve with the pierogi, butter, softened and cut into small pieces, potatoes, onion, grated cheddar cheese

potato & cheese pierogies (frozen), onion, diced, olive oil, butter, salt, seasoned bread crumbs, cheddar cheese (shredded ), grated parmesan cheese

frozen potato-cheese pierogies (about 28 oz; not thawed ), olive oil, bacon slices (6 oz), chopped, onion , halved lengthwise, then thinly sliced crosswise, garlic cloves, chopped, savoy cabbage, halved, cored, and thinly sliced (8 cups), water, salt, chopped fresh dill, sour cream

onions, chopped, margarine, head cabbage, chopped, lite kielbasa, mrs. ts potato & cheese pierogies, pepper

frozen potato cheese pierogi , defrosted, olive oil, butter, bacon, chopped, onion, sliced, garlic cloves, chopped, sliced mushrooms, cabbage, thinly sliced, water, salt , pepper to taste, fresh dill, chopped, sour cream , for serving (optional)

velveeta mexican cheese, light cream cheese, sliced almonds (optional), ritz cracker

cream cheese, kraft old english cheese spread, blue cheese, minced onions, chopped italian parsley (flat-leaf parsley), chopped pecans, divided, paprika, chopped italian parsley, for garnish (optional)

dozen potato & cheese pierogies, vegetable oil, ketchup, hot mustard, barbecue sauce, ranch dressing, sweet and sour sauce

potatoes (my favourite to use are yukon gold), onion, chopped, butter, mild cheddar cheese, shredded, salt, pepper

dozen frozen potato & cheese pierogi, thawed, cream of chicken soup, milk, sliced mushrooms, drained, frozen peas, cubed cooked chicken

green onions, divided (scallions), low sodium chicken broth, water, peanut oil or 2 tbsp canola oil or 2 tbsp butter, fresh ginger (each slice 1/4-inch thick ), potato & cheese pierogies (frozen), fresh cilantro leaves (chopped ), toasted sesame seeds, soy sauce, orange juice, rice wine vinegar, minced crystallized ginger, asian hot chili oil, minced garlic

cream cheese, kraft old english cheese (look for it by the velveeta), crabmeat, drained, sliced green onion (i use 4)

summer squash, blanched, onion, egg, unsalted saltine crackers, butter, sharp cheddar cheese, shredded, old bay seasoning , to taste

ricotta cheese, grated mozzarella cheese, egg, dried mixed italian spices, garlic powder, wonton wrapper , as needed