35592 homemade buns no yeast Recipes

active dry yeast (2 1/4 tsp), unbleached all-purpose flour plus additional for kneading and dredging, warm water (105-115f), salt, olive oil

yeast, water, butter, softened, molasses, honey, salt, whole wheat flour, white flour

dry yeast, water , lukewarm, unsalted butter, softened, shortening or 1/4 cup lard, sugar, egg yolks, milk, salt, flour, butter, melted, for topping, cocktail smoked sausage links

vital wheat gluten, paprika (smoked spanish), nutritional yeast, onion powder, garlic powder, water, nut butter (pea , tahini, cashew), liquid smoke, soy sauce, barbecue sauce

yeast, sugar, warm water, flour, flour, mixed with, salt , more flour if needed, egg, water, coarse salt

warm water , plus, warm water, shredded mozzarella cheese, sugar, garlic salt, dried oregano, bread flour, active dry yeast, diced pepperoni

active dry yeast (regular not rapid rise), salt, sugar, canola oil or 1/2 cup light tasting olive oil, hot water (hot to the touch from the tap), powdered milk, all-purpose flour, bread flour

active dry yeast, water, warmed, sugar, salt, all-purpose flour or 5 1/2 cups bread flour

warm water, salt, butter, flour, active dry yeast, cornmeal, egg white, water

fast rise yeast, scalded 2% low-fat milk or 2 cups whole milk, water (80 - 110), sugar, eggs, butter flavor shortening or 1 cup real shortening, unsalted butter, all-purpose flour, salt, melted butter or margarine, cinnamon, sugar, raisins (optional) or chopped walnuts (optional)

active dry yeast, very warm water, bread flour, dry milk, baking powder, salt, sugar, oil

milk, butter, flour , more as necessary to correct stickiness, active dry yeast, sugar, salt, cheddar cheese, shredded, garlic powder (i use more !)

active dry yeast, warm water (110 degrees f), white sugar, all-purpose flour, instant potato flakes, powdered milk, salt, white sugar, butter or 2 tbsp margarine, warm water

warm water (105 to 115 degrees ), sugar, yeast, bread flour, salt, oil

low-fat milk, yeast, sugar, salt, oil, whole wheat flour, all-purpose flour, extra lean ground beef, onion, finely diced, green bell pepper, finely diced, salt, pepper, oregano, crushed tomatoes (or use pizza sauce), part-skim mozzarella cheese, shredded, egg, whisked

dry yeast, water, sugar, well sifted flour (sift an additional 2 cups or so to knead with when ready to place in pan), salt, eggs, soft shortening

water, 110 degrees, yeast, powdered milk, butter, melted, sugar, salt, flour

water, active dry yeast, flour, olive oil, salt, sugar, mozzarella cheese, tomato sauce