164398 holy basil chicken pud ga prao sap Recipes

chicken breasts (boneless, skinless ), oyster sauce, white potatoes, olive oil, basil, garlic salt, cayenne pepper, eggs, skim milk, flour, cornstarch, salt, basil, black pepper, olive oil

chicken breasts (6 pieces, 3.5 oz each), chicken broth , for sauteing the chicken in, salt , plus more to taste, black pepper, freshly ground , plus more to taste, onion, chopped, garlic cloves, finely chopped, chicken broth, tomatoes, diced , with juice, capers, drained, oregano leaves, dried, basil leaves, coarsely chopped

chicken breast fillets, vegetable oil, green onions, finely sliced, birds eye chiles, finely sliced, soy sauce, fish sauce, palm sugar (or substitute brown sugar), fresh basil (loosely packed)

chicken sausage (spinach asiago if you can find it), pasta (of your choice), olive oil, minced garlic, onion, chopped, white wine, fresh basil, chopped, tomatoes (cut in half ), cayenne pepper, salt and pepper, butter, salted pasta water, fresh mozzarella cheese (cut into bite size pieces), parmesan cheese

chicken fillets, breadcrumbs, parmesan cheese, grated, parsley, chopped, bacon, chopped, butter, garlic cloves, crushed, worcestershire sauce, dry mustard, oil, white vinegar, garlic clove, crushed, fresh basil leaf, chopped, cream, egg yolk, salt & pepper

vegetable oil, water, boneless skinless chicken breast halves, tomato soup, milk, grated parmesan cheese, dried basil leaves, garlic powder

angel hair pasta, olive oil, chopped onion, garlic, chopped, chopped tomatoes, boneless chicken breast halves, cooked and cubed, chopped fresh basil, salt, hot pepper sauce, parmesan cheese

frozen chicken breasts, mince 2 garlic clove, rosemary, basil, couple pinches sea salt

chili oil, garlic cloves, hot chili peppers, chicken breast, skinless and boneless, cut into bite-size pieces, white sugar, garlic salt, black pepper, oyster sauce, fresh mushrooms, onion, chopped, fresh basil leaf

chicken breast fillets, basil, goat cheese, olive oil, salt and pepper, iceberg lettuce, lemon juice, honey, olive oil

boneless skinless chicken breasts, butter, onion, chopped, tomato paste, tomatoes, diced or 1 (16 oz) can diced tomatoes, dried basil leaves, minced garlic, salt, pepper, fresh breadcrumb, fresh parsley, melted butter, shredded mozzarella cheese

boneless skinless chicken breasts (use the kind that comes pre-cooked and packaged, if you want, and skip steps 1 and 2), salt and pepper, mayonnaise, basil, garlic clove, finely chopped, pine nuts, grated parmesan cheese

chicken breast halves, skinless and boneless, dry white wine, egg yolks, heavy cream, salt, fresh parsley, chopped, basil, lemon juice

lemon, garlic cloves, divided, minced fresh basil, divided, broiler-fryer chicken (3 to 4 lb), butter, melted, salt, pepper

whole chicken breasts, cut in half , deboned and skinned, salt and pepper, mayonnaise, fresh basil, garlic cloves, pine nuts, celery ribs, chopped, pine nuts, browned, parmesan cheese or 2/3 cup romano cheese

basil leaves (about 3 oz), kosher salt, lemon zest (1/2 lemon), fresh ground black pepper, water, chicken breast halves, skin-on (about 4)

chicken breasts, with bone in or 4 chicken legs or 4 chicken thighs, bottled sun-dried tomato and oregano salad dressing, chopped garlic or 2 garlic cloves, minced, salt, ground black pepper, chopped fresh basil (optional)

chicken breasts, cut up in 1 inch pieces, olive oil, garlic, onion, fresh basil, chopped, romano beans (pureed ), flour, skim milk, salt and pepper, pasta, of your choice (something smallish )