148026 holiday prime cherry sauce Recipes

bing cherry (fresh ), fine sugar, bay leaves, allspice berries, cinnamon stick, fine sea salt, orange muscat dessert wine (*nibbia wine ), lemon zest, fresh lemon juice, unsalted butter, red shallot (chopped ), cherry brandy, ground nutmeg, ground cayenne pepper

domestic duckling (4 to 5 lb), cherry preserves, red wine vinegar, bing cherries , star fruit and kale, optional

sweet cherries, pitted (fresh or frozen ), orange juice, soy sauce, brown sugar, honey, lemon juice, garlic clove, minced, ginger, minced, broiler chickens, cut up, butter

fresh or frozen pitted sweet cherries, orange juice, soy sauce, brown sugar, honey, lemon juice, garlic clove, minced, minced fresh gingerroot, broiler/fryer chicken (3 to 4 lb), cut up, butter

boneless fully cooked ham (3 to 4 lb), apple jelly, prepared mustard, ginger ale, divided, cherry pie filling, cornstarch

fully cooked bone-in ham (6 to 8 lb), brown sugar, maple syrup, ground mustard, sugar, cornstarch, cold water, pitted dark sweet cherries, undrained, lemon juice, almond extract

fully cooked bone-in ham (6 to 7 lb), cherry preserves, red wine vinegar, light corn syrup, ground cloves, cinnamon and nutmeg, almonds

prime rib roast (at least 4 ribs), salt and pepper, garlic cloves, halved, hot horseradish, sour cream, red wine vinegar, salt, sugar, tabasco sauce (optional)

prime rib roast, onion, chopped, red wine (burgundy works well), water, lemon juice, worcestershire sauce, dried rosemary, dried marjoram, garlic salt

prime rib roast, garlic, sliced, salt and ground black pepper to taste, dijon mustard

prime rib roast, garlic , smashed, rosemary, roughly chopped, thyme, roughly chopped, salt and pepper, oil, carrots, cut in chunks, potatoes, peeled & cut in chunks, onion, cut in half, cabernet sauvignon wine, sugar, water or 1/4 cup beef drippings, chopped parsley

cherry pie filling, lemon juice, brown sugar, ground ginger, seasoned salt, vinegar

whole berry cranberry sauce, dry marsala wine, dried cherries, sour cherries in light syrup, drained, brown sugar, minced fresh rosemary, ground allspice, salt

king arthur unbleached all-purpose flour, salt, boneless skinless chicken breast halves (6 oz each), butter, cubed, sugar, orange juice, chopped onion, grated orange peel, ground ginger, ground cinnamon, pitted fresh or frozen dark sweet cherries, thawed, cornstarch, water

prime rib roast, cream of mushroom soup mix , 1 packet, portabella mushrooms, beef stock, flour, balsamic vinegar or 1 tbsp red wine vinegar

prime rib roast, about (standing rib ), bacon, rind removed,chopped, onion, finely chopped, fresh mushrooms, finely chopped, dry breadcrumbs, firm textured pate, such as peppercorn or grand marnier,discard the jelly from the top of the pate, fresh parsley, chopped, fresh oregano, chopped, egg, lightly beaten, salt & freshly ground black pepper, to taste, flour, beef stock or 2 1/4 cups chicken stock, worcestershire sauce, red wine or 2 tbsp white wine (drink the rest), salt and pepper

cherry pie filling, champagne, fresh-squeezed orange juice, pineapple preserves, honey, fresh-squeezed lemon juice, ground ginger, mustard powder, cinnamon