11 holiday pecan pie Recipes

butter, dark brown sugar, salt, dark corn syrup, eggs, well beaten, vanilla, chopped pecans

deep dish pie crust, eggs, melted butter, brown sugar, white sugar, white flour, honey, milk, crushed pecans (use ziploc bag and hammer), whole pecans , for decoration

all-purpose flour, salt, key lime, butter, white wine (yellow tail cabernet sauvignon), black beans, butter, shallots , bulbs, artichokes, canned, salt, cayenne pepper, eggs, milk (2 dl), sun-dried tomatoes, pecans, chopped, gouda cheese , grinded

unsalted butter, sugar, dark corn syrup, egg yolks , reserving whites, flour, sugar, unsalted butter, dark corn syrup, chopped pecans

uncooked deep-dish pie crusts, recipe pumpkin pie filling; * see recipe, recipe southern pecan pie filling; * see recipe, pecan halves; additional to the 2 cups in recipe, egg white, water

pastry for 1 double-crust (9-inch) pie, sugar, all-purpose flour, salt, milk, egg yolks, egg, vanilla extract, whipping cream, sugar, vanilla extract, chopped red and green maraschino cherries, chopped pecans

butter or margarine, brown sugar firmly packed, pecans or walnuts chopped, vanilla pudding and pie filling regular or instant, milk sometimes if you want us a little less to make pie firmer, topping mix or cool whip or whipping cream, baked pie shell

sugar, freshly cooked pumpkin or 1 (15 oz) can canned pumpkin, oil, eggs, beaten, vanilla extract, flour, chopped pecans (optional) or 1 cup walnuts (optional), pumpkin pie spice, baking soda, salt, ocoarsley chopped cranberries, powdered sugar, warmed milk, coarsley chopped cranberries

cool whip, crushed pineapple, drained, sugar-free cherry pie filling, marshmallow, pecans, coconut (optional)