55726 holiday hot fruit Recipes

red currant jelly, superfine sugar (also known as bar sugar), fresh fruit, not peeled (i.e. apples, mix of different varieties for colour, oranges, lemons, pears, grapes, cherries, limes), whole nuts (walnuts, almonds, cashews etc), powdered sugar, fresh mint sprig (even parsley, anything non poisonous and green), parchment paper

holiday fruit cake, printed from cooks.com, shelled whole brazil nuts, whole dates, maraschino cherries (red ), maraschino cherries (green ), whole walnuts, candied pineapple, dark raisins, put all above ingredients in a bowl. then measure and sift the following ingredients over fruit and nuts, baking powder, sugar (i use half splenda ), salt mix well ., then beat, eggs and add., add, vanilla ., pour over fruit and nuts.

seedless grapes (i used a mix of red & green), raisins, fresh oranges (peeled & sectioned , i had clementines on hand & used 3 of them), crushed pineapple (well-drained ), kiwi (peeled & diced ), yoghurt (i used caramel flavor, but use vanilla just as often), red-hot candies, bananas (sliced in 1/2 in slices)

fruit spread, dried figs, chopped, hazelnuts, chopped, apricot preserves, fruit, grapes, strawberries, pears, oranges, peaches, dried apricots, brie cheese, port wine , du salut, blue cheese, french baguette, whole wheat crackers

fruit cocktail, butter, softened, white sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, maraschino cherry juice, flaked coconut, maraschino cherries, chopped

fruit punch, chilled, unsweetened pineapple juice, chilled, ginger ale, chilled, orange sherbet

apple juice, ground nutmeg, cinnamon stick, oranges, quartered, pineapple juice, orange juice, fresh orange slices (optional), cinnamon sticks (optional)

fruit ( i use the jars with large chunks of assorted fruit), oleo, brown sugar, curry powder

green olives (pitted of course) drained, garlic, left whole or you can slice if you like, crushed red pepper flakes, dill seed, olive oil, hot sauce, cracked black pepper, creole or cajun spice

pineapple, sliced, drained, pears, drained, peaches , cling, drained, apple rings, drained, butter, sugar, flour, sherry wine (or fruit juices)

dried mixed fruit, raisins or 1/2 cup dried cranberries (optional), pineapple chunks or 1 (20 oz) can pineapple tidbits in juice, water, sweet red wine or 1/2 cup blush wine, cherry pie filling

hot sauce, red cooking apples, water, red cinnamon candies, sugar

hot brewed tea, sugar, cranberry juice, apple juice, orange juice, lemon juice, cinnamon sticks (3 inches each), orange, sliced

fresh pineapple, peeled, cored, and diced, mango, peeled, seeded, and diced, papaya, peeled, seeded, and diced, chipped fresh mint, rum, chopped hot pepper

hot roll mix, white sugar, pitted prunes, water, sour cream, white sugar, ground cinnamon

fruit cocktail (do not drain), vegetable oil, fruit juice concentrate, salt, coconut flakes, whole wheat flour, bread flour, yeast

fruit cocktail, well drained (reserve 2 tbsp syrup for glaze), butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product), sugar, vanilla extract, lemon extract (optional), eggs, flour, baking powder, salt, raisins or 1/2 cup dates, chopped, sugar, syrup from fruit, grated lemon rind, lemon juice (fresh is best )