8453 holic late glaze Recipes
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late-harvest riesling, water, pear nectar and8 Morelate-harvest riesling, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves (such as darjeeling or assam), peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake (such as sara lee), thawed and cut into 8 slices11 ingredients
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white sugar, milk, heavy cream, butter, cornstarch, milk and9 Morewhite sugar, milk, heavy cream, butter, cornstarch, milk, vanilla extract, tart apples - peeled, cored and sliced, all-purpose flour, ground cinnamon, pastry for double-crust pie, sugar, milk, vanilla extract, butter, softened1 hour , 15 ingredients
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glaze and crust, brown sugar, butter, melted, corn syrup and9 Moreglaze and crust, brown sugar, butter, melted, corn syrup, pecan halves, pillsbury refrigerated pie crust , softened as directed on box, granulated sugar, all-purpose flour, ground cinnamon, sliced, peeled apples, cream (optional)45 min, 13 ingredients
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all-purpose flour, baking powder, ground nutmeg and11 Moreall-purpose flour, baking powder, ground nutmeg, ground cinnamon, salt, shortening, butter, white sugar, chopped almonds, grated orange zest, sugar, orange marmalade, orange juice, sliced almonds for garnish (optional)32 min, 15 ingredients
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Glazes for Bread - Glazes for the Holiday Bread and Bunsegg (whole ), water (may use milk or cream instead of ) and7 Moreegg (whole ), water (may use milk or cream instead of ), egg yolk, cream (may use milk or water), egg white (beaten ), cold water, icing sugar (sifted), milk, vanilla extract (or to taste)5 min, 9 ingredients
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