37 hoisin sauce noodles butter Recipes

fettuccine, chopped roasted boneless skinless chicken breasts (about 2 breasts), sliced red bell peppers, dark sesame oil, garlic cloves, minced, minced fresh ginger, water, natural-style peanut butter (such as smucker s), hoisin sauce, seasoned rice wine vinegar, asian chili sauce, chopped green onion, chopped fresh cilantro

fettuccine, chopped roasted skinless , boneless chicken breasts (about 2 breasts), sliced red bell pepper, dark sesame oil, garlic cloves, minced, minced fresh ginger, water, natural-style peanut butter (such as smucker s), hoisin sauce, seasoned rice wine vinegar, asian chile sauce, chopped green onions, chopped fresh cilantro

salt, linguine (whole grain recommended), carrot, shredded, red bell pepper, cut in very thin strips, snow peas, hoisin sauce, rice vinegar, unsweetened natural-style peanut butter, low sodium chicken broth, cooked chicken breasts, diced, asian chili paste , to taste (optional)

garlic cloves, minced, crushed red pepper flakes, canola oil, water, creamy peanut butter, hoisin sauce, tomato paste, uncooked thin rice noodles, hoisin sauce , optional, sweet red pepper , julienned, cucumber, seeded and julienned, carrot , julienned, rice papers (8 inches) or spring roll wrappers, dry roasted peanuts, chopped, fresh cilantro leaves , optional

chopped onion, garlic clove, minced, dried hot red pepper flakes, vegetable oil, water, creamy peanut butter, hoisin sauce, tomato paste, sugar, bean thread noodles (cellophane noodles), seasoned rice vinegar, rice-paper rounds, plus additional in case some tear, red-leaf lettuce leaves , ribs cut out and discarded and leaves halved, fresh mint leaves, fresh basil leaves (preferably thai), sliced napa cabbage, fresh cilantro leaves, coarsely shredded carrot (1 medium)

rice paper sheets, green onions , julienned about 3 inches long, english cucumber , julienned, carrots, peeled , julienned, and cut into 3 inch strips (or shredded. choice is yours), rice noodles, cooked and drained, bean sprouts, chopped peanuts, lime juice, minced garlic cloves, hot pepper flakes, sesame oil, chunky peanut butter, hoisin sauce, brown sugar or 1 tsp white sugar, water, soy sauce

cellophane noodles, bean sprouts, carrot, basil, hoisin sauce, soy sauce, sriracha, water, natural peanut butter, cilantro, cucumber, green onion, white rice, (really , 16 pieces rice paper, but .8 cup is caloric equivalent of rice paper sheets), head green leaf lettuce

water, shrimp, peeled and deveined (prawns), cellophane noodle, boiling water, shredded carrot, peeled seeded and julienne cucumber, sliced napa cabbage, bean sprouts, chopped fresh cilantro or 2 tbsp fresh coriander, rice paper , rounds 8 inches in diameter, fresh basil leaves , halved lengthwise, hoisin sauce, fresh lime juice, fish sauce, unsalted natural-style peanut butter, red pepper flakes, brown sugar

cellophane noodle, seasoned rice vinegar, rice paper , rounds plus additional in case some tear, leaves red-leaf lettuce , ribs cut out and discarded and leaves halved, fresh mint leaves, fresh basil leaf (preferably thai), sliced napa cabbage, fresh cilantro leaves, coarsely shredded carrot (about 1 medium), chopped onions, garlic clove, minced, hot red pepper flakes, vegetable oil, water, creamy peanut butter, hoisin sauce, tomato paste, sugar

angel hair pasta, vegetable oil, onion (diced ), carrots (cut into 1 inch matchsticks), toasted sesame seeds, tamari, rice vinegar, vegetable broth, hoisin sauce, honey, smooth cashew butter, dried parsley, chinese mustard (optional)

count) shrimp, peeled and deveined, maifun noodles (thin dried chinese noodles), english cucumber, seeded and julienned matchstick-size (about 3/4 cup), carrot, peeled , julienned matchstick size carrots (1/2 cup), julienned matchstick size jicama, green onions julienned , matchstick size to about 1/2 cup, sliced crosswise napa cabbage from about 1/2 of a head, fresh bean sprouts, basil leaves, cilantro leaves, sheets dried rice paper, creamy peanut butter, hoisin sauce, pomegranate juice, soy sauce, mirin, garlic sambal

angel hair pasta or rice noodles, broccoli slaw mix (optional), chopped tofu (i used wild woods baked thai spoutofu), sliced scallions, chopped peanuts (optional), sauce, crunchy peanut butter, rice vinegar, hoisin sauce, brown sugar, fresh ginger, minced, cayenne pepper, crushed red pepper flakes, few splashes tamari, few splashes wok oil, splash sesame chili oil

asparagus, carrot, bamboo shoot, dried chinese mushrooms, chinese cabbage or 1/2 lb green cabbage, oil, butter, sesame oil, salt, soy sauce, soybean paste, hoisin sauce, sugar, vegetable broth, sherry wine, bean curd, cellophane noodle, dried lily buds, stems, cornstarch (optional), sesame oil (optional)

chicken breast, boneless and skinless (about 6-oz each), sesame oil, salt, freshly ground black pepper, minced garlic, minced ginger, chili paste, sugar, hoisin sauce, rice wine vinegar, smooth peanut butter, water, soba noodles, chopped toasted peanuts, chopped green onions, (green part only )

shrimp, shelled,deveined,cooked & cut in half, pork loin, cooked thin sliced (like stir fry), rice noodles, fresh basil , leaves plucked from the stem, fresh cilantro, chopped, fresh mint, chopped, bean sprouts, rice paper sheets, hoisin sauce, creamy peanut butter, water, peanuts, chopped