56 herring wine Recipes

  • Onion and Herring  Sandwich - Smorrebrod
    butter, softened and
    5 More
    butter, softened, danish pumpernickel bread or 4 slices rye bread, crusts removed, herring fillets, in wine sauce drained and fillets cut into 1-inch strips, sweet onion, cut into thin rings, tomato (8 thin slices), watercress or parsley sprig, for garnish
    15 min, 6 ingredients
  • Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)
    ground sirloin, ground pork, ground veal and
    22 More
    ground sirloin, ground pork, ground veal, eggs, slightly beaten, fine plain breadcrumbs (i use progresso plain breadcrumbs, grandmother used a ground up hard roll), milk, white onion, finely chopped, lemon , zest of, small finely chopped, lemon , juice of, capers, chopped, anchovy paste (alternatively you may use sardines or herring) or 3 tbsp crushed anchovy fillets (alternatively you may use sardines or herring), melted butter, kosher salt, ground black pepper, flour (for rolling ), chicken stock or 1 (32 oz) box vegetable stock, bay leaf, cider vinegar, good quality dry white wine (i use fume blanc or extra dry champagne), black peppercorns, capers, lemon , zest of, small finely chopped, lemon , juice of, good quality sour cream, snipped fresh parsley, for garnish
    1 hour 45 min, 25 ingredients
  • Danish Rollmops
    fresh herring fillets, cleaned ,boned & cut into fillets and
    8 More
    fresh herring fillets, cleaned ,boned & cut into fillets, salt, ground pepper, allspice, onions, finely chopped, white sugar, bay leaves, water, wine vinegar
    18 min, 9 ingredients
  •  baensch Press  (herring Cocktail) baensch Press (herring Cocktail)
    shot of your favorite vodka, chilled and
    1 More
    shot of your favorite vodka, chilled, pickled herring marinated in wine sauce
    2 ingredients
  • Stone Ground Mustard Herring Canapés Stone Ground Mustard Herring Canapés
    marinated herring in wine sauce and
    8 More
    marinated herring in wine sauce, dry, removing any onion pieces., place on plate and refrigerate until assembly, cream cheese, softened, stone ground mustard, butter, softened, fresh watercress , clean, remove leaves and discard stems, cocktail whole wheat bread , 2 x 2 x 1/4
    20 min, 9 ingredients
  • Stone Ground Mustard Herring Canapés Stone Ground Mustard Herring Canapés
    marinated herring in wine sauce, cream cheese softened and
    5 More
    marinated herring in wine sauce, cream cheese softened, stone-ground mustard, capers prepared in vinegar brine , rinsed in cold water, patted and dried, butter softened, fresh watercress clean, remove leaves and discard stem
    20 min, 7 ingredients
  • Matjes Herring with Red Onion and Dill Matjes Herring with Red Onion and Dill
    pickled matjes herring fillets (about 1 1/2 lb) and
    6 More
    pickled matjes herring fillets (about 1 1/2 lb), red onions, chopped fine, chopped fresh dill sprigs, red-wine vinegar, freshly ground black pepper to taste, vegetable oil, boiled small potatoes (preferably new )
    7 ingredients
  • Green and Gold Herring Salsa (Packer Salsa) Green and Gold Herring Salsa (Packer Salsa)
    marinated herring in wine sauce and
    5 More
    marinated herring in wine sauce, spanish onion peeled and diced, yellow pepper cleaned, seeded, cored and diced, whole jalapeno pepper (optional-to taste) seeded, cored and minced, fresh cilantro minced, whole juice of 1 lemon
    20 min, 6 ingredients
  • Cumberland Stuffed Herrings With Mustard Sauce Cumberland Stuffed Herrings With Mustard Sauce
    whole herrings, cleaned, heads and fins removed , making ... and
    8 More
    whole herrings, cleaned, heads and fins removed , making sure roe is included (about 8 oz each), milk, fresh breadcrumb, onion, finely chopped, butter, flour, english mustard, white wine vinegar
    25 min, 9 ingredients
  • Warm Baby Beets and Herring with Mustard-Dill Sauce Warm Baby Beets and Herring with Mustard-Dill Sauce
    dijon mustard, white wine vinegar, sugar and
    6 More
    dijon mustard, white wine vinegar, sugar, chopped fresh dill, olive oil, whipping cream, bay beets, stems trimmed to 2 inches, pickled herring fillets, halved lengthwise, fresh dill sprigs
    9 ingredients
  •  His and Hers  Surf and Turf (Michael Chiarello) His and Hers Surf and Turf (Michael Chiarello)
    chicken stock, extra-virgin olive oil, divided and
    10 More
    chicken stock, extra-virgin olive oil, divided, filet mignon, sea salt , preferably gray salt and freshly ground black pepper, count) shrimp, shell on, deveined, minced shallots, red wine, freshly chopped thyme leaves, butter, white wine, butter, minced chives
    1 hour 15 min, 12 ingredients
  • Fabulous Fish Appetizer/Dip Fabulous Fish Appetizer/Dip
    herring in wine sauce, chopped, green bell pepper, chopped and
    4 More
    herring in wine sauce, chopped, green bell pepper, chopped, artichoke hearts, chopped, red onion, chopped, chopped black olives (diced ), chili sauce , to taste
    5 min, 6 ingredients
  • Shore Summer Salad Shore Summer Salad
    mixed tender salad greens and
    13 More
    mixed tender salad greens, chunked smoked fish fillet, like whitefish, herring, cisco (about 1 cup skin and bones removed and broken into bite sized pieces before measuring) or 3 oz other light colored fish (about 1 cup skin and bones removed and broken into bite sized pieces before measuring), bacon , crisp and crumbled, fresh blueberries, red onion , thin slice, quartered after slicing, toasted pecan pieces, blue cheese, crumbles, extra virgin olive oil, cider vinegar, honey, dijon mustard, dry white wine, salt, pepper
    10 min, 14 ingredients
  • Rivoli Hors d'Oeuvres Rivoli Hors d'Oeuvres
    pickled herring , about 5 fish and
    22 More
    pickled herring , about 5 fish, green apples, cored and seeded, calvados, whipping cream, freshly ground salt, freshly ground white pepper, gelatin, cold water, egg whites , whipped, american egg board states : there have been warnings against consuming raw or lightly cooked eggs on the grounds that the egg may be contaminated with salmonella, a bacteria responsible for a type of food poisoning....healthy people need to remember that there is a very small risk and treat eggs and other raw animal foods accordingly. use only properly refrigerated, clean, sound-shelled, fresh, grade aa or a eggs. avoid mixing yolks and whites with the shell., clarified butter, onions, 2 oz each, quartered and petals separated, dry white wine, ketchup, golden raisins, freshly ground salt, freshly ground pepper, button mushrooms, veal brains , rinsed well and soaked in cold water for 1 hour, sugar, white wine vinegar, olive oil, cayenne pepper
    2 hour 15 min, 23 ingredients




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