1701 herring appetizer Recipes

diced granny smith apple (about 1 medium), chopped rio or other sweet onion, chopped green onions, chopped fresh dill, sugar, freshly ground black pepper, hard-cooked large eggs, finely chopped, kippered herring in wine sauce, drained and cut into 1/4-inch pieces, sliced english cucumber

whole russet potatoes, carrots, peeled, beets, washed with tops and bottoms removed, yellow onion, chopped, herring fillets, packed in oil, mayonnaise, salt and ground black pepper to taste

white-wine vinegar, sugar, salt, extra-virgin olive oil, pickled herring, drained, sliced pickled beets, drained, watercress , coarse stems discarded (4 cups sprigs), belgian endives , cut crosswise into 1/2-inch-thick slices and cores discarded

pickled herring marinated in wine sauce, spanish onion peeled and diced, whole (optional) jalapeno chilli seeded, cored and minced, whole juice of 1 lemon freshly squeeze , removing pulp and seeds, red pepper cleaned, seeded, cored and diced, fresh cilantro minced

marined herring with sour cream and chives, natural sour cream, balsamic vinegar, butter softened, beets cooked and diced in 1/4 cubes, fresh chives snipped into small pieces

appetizer drumsticks, makes 16 to 18 appetizers, chicken wings, crushed rich round crackers, sesame seed, toasted, paprika, salt, shortening or 1/3 stick, melted, preheat oven to 375of. cut wings in pieces and use the meatier drumstick piece for appetizers. (use remaining wing pieces for soups.) combine cracker crumbs, sesame seed, paprika, and salt. brush meatier end of drumsticks with melted crisco. roll in cracker mixture. place in large shallow baking pan (don tsp crowd). bake at 375aof for 40 to 45 minutes.

fresh herring fillets or 1 kg salt herring fillet, soaked to remove salt, sugar, salt, roughly chopped juniper berries, freshly chopped dill, leeks, in thin slices, red onions, in thin slices, yellow mustard seeds, allspice, crumbled bay leaf, marinade, vinegar, water, salt

parts vodka, parts clamato juice, heaping tsp horseradish, worcestershire sauce, hot sauce, fresh lime juice, celery salt, fresh ground black pepper, fresh lime, green olives, pickled herring marinated in wine sauce, toothpick, wine sauce from pickled herring

gin of choice, pickled herring marinated in wine sauce, wine sauce from herring jar

radicchio, basil, chive, salad dressing, yeast , inactive, herring, pickled, tofu

seedless rye bread, unsalted butter, melted, salt, pickled herring (preferably small)*, rinsed, drained, and patted dry, mayonnaise, sour cream, chopped fresh chives, coarse-grain mustard, curry powder, sugar, garnish: chopped fresh chives

apple cider vinegar, water, sugar, pickling spice, salt, hothouse cucumber, cut into 1/8-inch-thick rounds, granny smith apples, peeled, cored, coarsely chopped, chopped red onion, sour cream, chopped fresh dill, sliced trimmed radishes, spiced cut herring, drained, each piece halved, boston lettuce leaves, fresh dill sprigs (optional)

dijon mustard, white wine vinegar, sugar, chopped fresh dill, olive oil, whipping cream, bay beets, stems trimmed to 2 inches, pickled herring fillets, halved lengthwise, fresh dill sprigs

pickled beets, herring party snacks in white-wine sauce, dijon mustard, creme fraiche, superfine granulated sugar, light brown sugar, water, minced red onion, chopped fresh dill, drained and rinsed green peppercorns, chopped fine, unsalted butter, softened, rye bread, garnish: 8 fresh dill sprigs

pickled matjes herring fillets (about 1 1/2 lb), red onions, chopped fine, chopped fresh dill sprigs, red-wine vinegar, freshly ground black pepper to taste, vegetable oil, boiled small potatoes (preferably new )