190581 herby cheese sourdough biscuits Recipes

bread flour, salt, cream of tartar, baking soda, white sugar, apple pie spice, cold butter, sourdough starter, milk (optional), coarse sugar, for garnish (optional)

unsalted butter , for the baking dish, sourdough bread, crusts trimmed, cut into 1/2-inch cubes (about 12 cups), shiitake mushrooms, stemmed and coarsely chopped, oyster mushrooms, coarsely chopped, cremini mushrooms, thinly sliced, canola oil, kosher salt and freshly ground black pepper, slab bacon, cut into 1/2-inch dice, spanish onion, finely diced, garlic, finely chopped, chicken stock, homemade or store-bought , as needed, chopped fresh sage, chopped fresh thyme, chopped fresh flat-leaf parsley, eggs

sourdough starter, at room temperature, rye flour, warm water, active dry yeast, whole wheat flour, all-purpose flour , plus, all-purpose flour, salt, sugar, caraway seeds

sourdough starter , proofed, water, powdered milk, lemon juice, instant potato flakes, bread flour, white whole wheat flour, sugar, butter, salt

dry yeast, sugar, warm water, scalded milk, water, sourdough starter, baking soda, salt, flour (i use 2 cups white and 2 cups whole wheat), melted butter, cornmeal, oat bran, wheat germ

ready-to-bake refrigerated buttermilk flaky biscuits (or other layer biscuits), frozen cooked italian meatballs, thawed, each cut in half, mozzarella string cheese, each cut into 6 pieces, grated parmesan cheese, garlic powder, marinara sauce, heated

sourdough starter, water, molasses, salt, baking soda, brown sugar , firmly packed, egg, unbleached flour, ginger, cinnamon, butter , or shortening

sourdough starter, whole wheat flour, any whole grain flour (see notes ), water or 1 cup milk, egg, oil or 2 tbsp butter, salt, baking soda

biscuits, baked and cooled (i used sourdough whole wheat biscuits.), canadian bacon, eggs, milk, salt, pepper, cheddar cheese, grated

italian sausages, olive oil, chopped onions, chopped celery, chopped fresh parsley, dried rubbed sage, dried thyme, salt, dried marjoram, black pepper, cubed sourdough bread , 1/2 inch (about 1 lb), reduced-sodium fat-free chicken broth

rolled oats, milk, sourdough starter, canola oil, egg, beaten, raisins, all-purpose flour, baking powder, baking soda, salt, brown sugar

active dry yeast, water (110 to 115 f), unbleached flour , unsifted, sugar, salt, water, milk, vegetable oil, sourdough starter

sourdough starter, warm water, sugar , to taste, yeast (or 1 pack ), salt, melted butter, flour, flour , to knead, butter

instant yeast, sourdough starter, water, milk, olive oil, salt, unbleached all-purpose flour

sourdough bread (each about 1/2 inch thick ), coarsely cracked pepper, thick rib-eye steaks, butter, onion, thinly sliced, beer, chopped fresh thyme or 2 tsp dried

sourdough baguette, extra-virgin olive oil, heads garlic, a large piece parmigiano-reggiano (about 3/4 lb), two 10-oz packages frozen peas, thawed, water, fresh lemon juice , or to taste, arugula leaves

onion, finely chopped, extra-virgin olive oil, whole tomatoes in juice, drained, seeded, and finely chopped, sweet spanish smoked paprika, sugar, salt, baguette (preferably sourdough), cut diagonally into 1/2-inch-thick slices