1325 herbs carrots Recipes

yukon gold potatoes, cider vinegar, salt, sugar snap peas (1 cup), trimmed, carrot (3 oz), quartered lengthwise (or halved if thin), then cut crosswise into 1/3-inch pieces, radishes (3 oz total), cut into 1/8-inch-thick matchsticks, celery rib, cut crosswise into 1/4-inch-thick slices, low-fat buttermilk dressing, low-fat sour cream, loosely packed fresh cilantro sprigs, chopped fresh chives, black pepper

turkey, salt, pepper, fresh thyme, divided, onions, sliced, celery ribs, sliced, carrots, sliced, bay leaves, peppercorn, butter, melted, minced fresh sage (or 1/2 tsp rubbed sage), minced fresh thyme (or 1/2 tsp dried thyme), minced chives

chopped large yellow onion, chopped large carrot, chopped large celery stalk, minced garlic cloves, chopped fresh sage leaves, fresh thyme leaves, freshly ground black pepper, fresh or prebrined turkey, water, unsalted butter, melted and divided

whole fresh turkey, kitchen string, dried thyme, ground sage, dried tarragon, salt, pepper, butter, softened, onions, chopped, carrots, chopped, celery ribs, chopped, garlic bulb, halved, dry white wine, garnish: fresh sage leaves

olive oil, divided, garlic cloves, minced, salt, pepper, turkey (14 to 16 lb), fresh sage leaves plus 4 fresh sage sprigs, divided, fresh thyme sprigs, divided, onions, celery ribs, carrots, parsnips

turkey (14 lb), salt, pepper, fresh thyme, divided, onions, sliced, celery ribs, sliced, carrots, sliced, bay leaves, peppercorns, butter, melted, minced fresh sage or 1/2 tsp rubbed sage, minced fresh thyme or 1/2 tsp dried thyme, minced chives

bone in turkey breast, lemon juice, divided, olive oil or 2 tbsp corn oil, divided, garlic clove, minced, lemon pepper, carrots, chopped in large pieces, stalk celery, chopped coarsely, onion

fresh green beans , cut into 1-inch pieces, carrots , julienned, butter, cubed, sliced fresh mushrooms, onion, sliced, minced fresh parsley, salt, dried oregano, dried basil, white pepper

olive oil, onion, chopped, carrot, chopped, garlic, minced, dried split peas, no sugar added turkey ham, dried marjoram, salt, fresh ground pepper

broccoli , cut into flowerets and 1-inch pieces (1 small bunch), cauliflower , cut into flowerets (1 small head), carrots, cut diagonally into 1/4 inch slices (about 1 lb), margarine or 1/3 cup butter, melted, salt and pepper, chopped fresh basil leaves or 1 tsp dried basil leaves, chopped fresh tarragon leaves or 1 tsp dried tarragon leaves, garlic cloves, finely chopped, onions, thinly sliced and separated into rings

water, instant couscous, salt, red bell pepper, seeded and finely diced, serrano chili peppers, seeded and minced, ripe tomato, seeded and chopped, carrots, coarsely shredded, scallions , including green tops,minced, garlic, mashed, chopped fresh basil, chopped fresh cilantro, chopped fresh mint, white wine vinegar, virgin olive oil, salt & freshly ground black pepper, fresh goat cheese, crumbled

haricots verts (french thin green beans), trimmed and halved crosswise, frozen edamame (soybeans in the pod) or 1 1/4 cups frozen shelled edamame, not thawed, chopped onion, garlic cloves, minced, turkish bay leaf or 1/2 california bay leaf, fresh rosemary sprigs, salt, black pepper, olive oil, carrot, cut into 1/8-inch dice, celery rib, cut into 1/8-inch dice, white beans, rinsed and drained, chicken stock or low-sodium broth, unsalted butter, chopped fresh flat-leaf parsley, chopped fresh chervil (optional), garnish: fresh chervil sprigs

onion, peeled, green onion, trimmed, butter, carrots , medium, pared and sliced, parsley, freshly chopped, garlic cloves, minced, marjoram, dried leaves, lemons , zest, black pepper, freshly ground, chicken broth, undiluted, all-purpose flour, milk, salt , to taste

leftover turkey carcass (from a 12- to 14-lb turkey), onions, cut into wedges, celery ribs, cut into 1-inch pieces, carrots , cut into 1-inch pieces, garlic cloves, peeled, water, divided, fresh parsley sprigs, fresh sage leaves, fresh thyme sprigs, bay leaves, whole peppercorns

broiler/fryer chicken (3 to 3-1/2 lb), cut up, water, carrots , cut into 1/2-inch pieces, onion, chopped, chopped celery, chicken bouillon cubes, dried parsley flakes, dried thyme, rubbed sage and poultry seasoning, salt , optional, pepper, bay leaf, frozen noodles or 2 cups cooked noodles

yellow squash, 1/2 inch thick slices, zucchini, 1/2 inch thick slices, red bell pepper, cut into 1-inch squares, carrots, sliced 1/2 inch thick, green beans, 1-inch cut, balsamic vinegar, garlic cloves, sliced thinly, onions , peeled ans quartered, olive oil, dried basil, dried tarragon, dried oregano, dried parsley, dried thyme, rosemary, pepper, salt

meaty oxtails , trimmed of excess fat, vegetable oil, beef broth, dry red wine, tomatoes including the juice, onions, chopped coarse, carrots, chopped coarse, garlic cloves, crushed, bay leaf, chopped scallion, minced fresh parsley leaves, fresh lemon juice, black pepper, sour cream, mayonnaise, drained bottled capers, chopped, dijon-style mustard, drained bottled horseradish , or to taste, soft-leafed lettuce for serving, bottled pickled onions and cornichons (french sour gherkins, available at specialty foods shops and some supermarkets) for garnish

onion, sliced thin, butter or 2 tbsp margarine, shredded cabbage (approx 1/2 small head ), shredded carrot (approx 3 medium), salt, oregano