72 herbed lasagna Recipes

hamburger, tomato paste, chili powder, garlic cloves, minced, water, herbes de provence or 1 tbsp mixed italian herbs, vegetable oil , with which to grease baking dish, white sauce, sharp shredded cheese , e.g. sharp cheddar, old amsterdam if you re lucky enough to find it, sheets lasagna noodles, enough uncooked sheets to form three layers in your baking dish, sharp cheddar cheese, shredded

tomatoes , in juice, onion soup mix, beef stock powder, dried oregano, dried basil, green herb stock powder, tomato paste, soy sauce, garlic clove, crushed, beef mince, water, hot, lasagna noodles, cheese, grated, dried breadcrumbs, parsley, chopped, to garnish

ground italian sausage (without casings ), mozzarella cheese, ricotta cheese, cream cheese, grated parmesan cheese, lasagna noodle (boiled according to directions on box use 1-1/2 boxes), diced tomatoes (can use herb seasoned canned ), tomato sauce, olive oil, garlic cloves (chopped or minced ), diced onion (large), minced onion (medium-large), basil, sugar, wine (white or red )

part-skim ricotta cheese, parmesan cheese, freshly grated, mozzarella cheese, shredded, kosher salt and pepper, fresh baby spinach, roughly chopped, lean ground beef (at least 90% lean), garlic cloves, minced (can use jarred ), dried oregano or 1/2 tsp mixed italian herbs, marinara sauce, dry lasagna noodles

ground turkey or beef, green pepper, chopped, onion, chopped, herb and garlic pasta sauce, shredded part-skim mozzarella cheese, carton (15 oz) ricotta cheese, garlic powder, salt, pepper, no-cook lasagna noodles, shredded parmesan cheese

ground meat (i use the mix of beef, pork, and veal), pasta sauce (i use primo, 1 can of garlic and herb, 1 can of romano cheese and basil), kraft mozza-cheddar grated cheese, grated parmesan cheese , to preference, lasagna noodles (i use pc blue menu, whole wheat noodles)

olive oil, butternut squash, peeled, seeded, and cut into 1-inch cubes, salt & freshly ground black pepper, water, plain breadcrumbs, butter, all-purpose flour, whole milk, nutmeg, italian herb seasoning, dried lasagna noodles, shredded whole milk mozzarella, grated parmesan cheese

uncooked lasagna noodles, onion, chopped, garlic, chopped, vegetable broth, chopped fresh rosemary, marinated artichoke hearts, drained and chopped, frozen chopped spinach, thawed, drained and squeezed dry, tomato pasta sauce, shredded mozzarella cheese, divided, herb and garlic feta, crumbled

uncooked lasagna noodles, onion, chopped, garlic cloves, chopped, vegetable broth, chopped fresh rosemary, marinated artichoke hearts, drained and chopped, frozen chopped spinach, thawed, drained and squeezed dry, pasta sauce, shredded mozzarella cheese, divided, feta cheese with garlic and herbs, crumbled

olive oil, onion, chopped, red capsicum, diced, zucchini, diced, eggplant, diced, sliced mushrooms, italian-style tomatoes, chopped, carton tomato paste, water, salt (or another seasoning or herb of choice i use basil and lots of garlic), flour, skim milk, grated low fat mozzarella, sheets lasagna noodles, grated cheese, extra

extra-virgin olive oil or 1/2 cup herb oil, shallots, peeled and minced, mushrooms (wild or best available, such as oyster, shiitake, cremini), dry white wine, head radicchio, halved, cored and cut into 1/2-inch slices (softball-sized), kosher salt & freshly ground black pepper, unsalted butter or 4 tbsp herb oil, garlic cloves, peeled and minced, all-purpose flour, whole milk, grated nutmeg, gruyere cheese, grated, fontina cheese, grated, best-quality truffle oil (optional), no-boil lasagna sheets, ball smoked mozzarella cheese, sliced (base-ball size), fresh parmesan cheese, grated, fresh thyme, fresh rosemary, fresh sage, garlic cloves, peeled, kosher salt, extra-virgin olive oil

no-boil lasagna noodles, garlic & herb sauce (make per package directions), whole clams, shrimp, use fresh not frozen (cooked & peeled ), ricotta cheese or 8 oz cottage cheese, egg, tomato (sliced ), provolone cheese or 6 slices mozzarella cheese

boneless skinless chicken breasts or 1 lb turkey breast tenderloin, all visible fat removed, vegetable oil, fresh mushrooms, sliced, shredded carrots, sliced onion, garlic cloves, minced or 1/2-1 tsp instant minced garlic, water, no-salt-added whole tomatoes, undrained, pureed, no-salt-added tomato sauce, salt-free italian herb seasoning, crumbled, dried basil, crumbled, salt, crushed red pepper flakes, black pepper, dried lasagna noodles or 6 dried no-boil lasagna noodles, broken into 1 inch pieces, fat-free ricotta cheese or 3/4 cup low-fat ricotta cheese, shredded part-skim mozzarella cheese, parmesan cheese, shredded or grated

mushrooms, chopped, zucchini, chopped, tofu, lemon juice, dried parsley flakes, italian herb seasoning, black pepper, water, fat-free marinara sauce, lasagna noodles, uncooked, soy mozzarella cheese, grated, parmesan soy cheese

red onions, cut into 8ths, vegetable oil, tomatoes, halved, balsamic vinegar, brown sugar, sheets fresh lasagna pasta, salt, pepper, chopped fresh herb (to garnish )

oil, onions, diced, carrots, diced, vegetable broth, bechamel sauce (recommended 1/2 of this recipe -- basic with lots of flavour), sage, dried, rosemary, dried, garlic powder, paprika, mixed italian herbs, salt and black pepper, blue cheese, crumbled, sheets lasagna noodles (i used whole wheat), gouda cheese, grated

lean ground beef, green pepper, chopped, red pepper, chopped, white onion, chopped, garlic cloves, minced, pasta sauce (i use chunky tomato with herbs), water, italian dressing (i use kraft zesty italian), oven-ready lasagna noodles (220 g), ricotta cheese, italian cheese blend (i use 4 cheese italiano)

extra virgin olive oil, divided, beef tenderloin steaks, cut into 1/4 inch cubes, maytag blue cheese, ricotta cheese, chopped fresh herb, divided (parsley,basil,thyme,oregano), salt & pepper, lasagna noodle