231290 herbed fried egg mollenkamp Recipes

fresh squid, flour, salt, dried oregano, paprika, black pepper, vegetable oil for frying, egg (scrambled ), water, sugar, vineger, corn starch, ketchup, crushed red pepper

vegetable oil, for frying, egg, milk, seasoned bread crumbs, refrigerated cheese ravioli, grated parmesan, jarred marinara sauce

butter, eggs, cream, salt, black pepper or 1 pinch white pepper, chopped fresh tarragon or 1 tsp parsley or 1 tsp chives (or a combination)

garlic clove, minced, thyme leaves, minced, oregano leaves, minced, parsley, minced, parmesan cheese, grated, eggs, heavy cream, unsalted butter, salt and pepper, toasted french bread or brioche bread, for serving

hard-boiled eggs, snipped fresh chives, snipped fresh dill, mayonnaise, dijon mustard, sandwich bread, toasted, chopped dill pickles, salt, pepper, paprika

hard boiled eggs, philadelphia roasted garlic light cream cheese spread, mayo, dijon mustard, chopped green onions, chopped pimientos

honey baked ham, eggs, teas. dijon mustard, plain lowfat yogurt, shredded sharp cheddar cheese, teas. fresh chopped chives, teas. fresh chopped parsley

garlic, minced, thyme leaves, minced, oregano leaves, minced, parsley, minced, parmesan cheese, grated, eggs, heavy cream, unsalted butter, salt and pepper to taste, toasted french bread or brioche, for serving

unsalted butter, melted, maple syrup, chopped fresh dill or chives; if using dried herbs, use 1 1/2 tsp, eggs, salt, black pepper, dill or chive sprigs for garnish (optional), toasted, buttered whole-wheat bread cut into triangles (optional)

butter, vegetable oil, ripe plantains, peeled , cut into 1/3 inch by 1/3 inch by 2 inch rods, salt and freshly ground black pepper, onions, peeled and cut into brunoise, cubanella peppers, washed, seeded and cut into brunoise, hot chile pepper, washed, seeded and cut into brunoise, garlic, peeled and minced, ground beef, ripe tomatoes, washed, peeled, seeded and cut into brunoise, pimiento-stuffed olives, finely chopped, brined capers, rinsed and finely chopped, malt vinegar, oil, for frying, eggs, lightly beaten

sweet potatoes, vegetable oil, salt and pepper, all-purpose flour, salt, sugar, vegetable shortening, ice water, vegetable oil for frying, egg yolk, percent pure cane syrup, cinnamon, nutmeg, splash of bourbon, powdered sugar, milk

vegetable oil, for frying, egg yolks, ice water, all-purpose flour, zucchini flowers with stems, kosher salt and freshly ground black pepper

boiled eggs, mayonnaise, minced fresh dill, minced fresh parsley, fresh chives, snipped, dijon style mustard, paprika

croissants (frozen ), tomatoes (trussed), cooking spray (olive oil ), eggs, cream, butter, chives (finely chopped ), ham (finely shaved )

minced fresh garlic, minced fresh thyme leaves, minced fresh rosemary leaves, minced fresh parsley, freshly grated parmesan, extra-large eggs, heavy cream, unsalted butter, kosher salt, freshly ground black pepper, toasted french bread or brioche, for serving

minced fresh garlic, minced fresh thyme leaves, minced fresh rosemary leaves, minced fresh parsley, freshly grated parmesan, extra-large eggs, heavy cream, unsalted butter, kosher salt and freshly ground black pepper, toasted french bread or brioche, for serving

minced fresh garlic, minced fresh thyme leaves, minced fresh rosemary leaves, minced fresh parsley, freshly grated parmesan, extra-large eggs, heavy cream, unsalted butter, kosher salt and freshly ground black pepper, toasted french bread or brioche, for serving

butter, softened, minced chives , tarragon and parsley flakes, eggs, pepper, half-and-half cream, grated parmesan cheese