176318 herbed chicken chutney lettuce leaves Recipes

mayonnaise, mango chutney, large pieces chopped, fresh lime juice, skinless cooked chicken, 1/4 inch diced, walnuts, chopped fresh cilantro, chopped celery, chopped red bell pepper, leaves romaine lettuce hearts (3-1/2 inch long pieces), lime wedge

mayonnaise, mango chutney, large pieces chopped, fresh lime juice, dice skinless cooked chicken, chopped walnuts, chopped fresh cilantro, chopped celery, chopped red bell pepper, hearts of romaine lettuce, lime wedges

chopped fresh tarragon, canola mayonnaise, plain greek yogurt, fresh lemon juice, kosher salt, chopped skinless, boneless rotisserie chicken breast, minced sweet onion, rye sandwich bread, red leaf lettuce leaves, microgreens or arugula

supper bakes herb chicken with rice includes seasoning, rice, baking sauce, crumb topping, water, butter or margarine, cut up, skinless, boneless chicken breasts

boneless skinless chicken breast , cut into strips, caribbean jerk seasoning, divided, olive oil, cream cheese, softened, flour tortillas (8 inches), warmed, mango chutney, lettuce leaves, julienned sweet red pepper, red onion

chicken breast, skinned , boned, sliced and cut into tiny cubes (about 2 cup. total, this is easier to do when chicken is partially frozen), egg white, cornstarch, salt, green chilies, cored, seeded and cut into small cubes (hot or mild ), water chestnuts, cut into small cubes (about 1/2 cup), diced celery, diced carrots, chopped fresh ginger, chopped green onions, chopped garlic, shaohsing wine or 2 tbsp dry sherry, soy sauce, chili paste with garlic, sugar, water, peanut oil, sesame oil, head iceberg lettuce, leaves separated (cored )

vegetable oil, chopped peeled fresh ginger, salt, scallions, chopped (1/4 cup), skinless boneless chicken breast halves (about 1 lb total ), cut into 1/2-inch pieces, sliced water chestnuts, rinsed and coarsely chopped, bottled hoisin sauce (preferably lee kum kee, house of tsang, or koon chun brand), worcestershire sauce, rice vinegar (not seasoned ), pine nuts (2 1/2 oz), red- or green-leaf lettuce leaves

boneless skinless chicken breast halves, olive oil, garlic cloves, crushed, minced fresh cilantro, ground pepper, soy sauce, fish sauce, fresh lime juice, sugar, cayenne pepper, stalks lemongrass, white part only chopped fine, grated fresh ginger, diced red onion, butter lettuce leaves

iceberg lettuce leaves (or leaves from another round, firm head of lettuce), boneless skinless chicken breasts , lean, sliced, bell pepper, red & green, sliced, onion, sliced, guacamole (hg also makes a !), salsa, nonfat sour cream, fajita seasoning mix, dry

chicken breasts, caraway seed, red grapes, quartered, mayonnaise, chopped walnuts, red onion, chopped, stalks celery, chopped, leaves romaine lettuce , boat leaves (in the ready made salad section, you may substitute with belgian endive for smaller portions)

frozen diced onion, red and green bell pepper, and celery, olive oil, ground chicken, fine, dry breadcrumbs, light mayonnaise, eggs, lightly beaten, chopped fresh flat-leaf parsley, greek seasoning, lemon zest, salt, freshly ground pepper, pita rounds, split, toppings: sliced cucumber , sliced tomatoes, crumbled feta cheese, plain yogurt, kalamata olives, lettuce leaves

bread (i used homemade rye , but you can use any), cooked chicken, lettuce leaves, tomato, olive oil (or more to taste)

coconut milk, thai green curry paste, chicken tenders, vegetable oil, flour tortillas, cucumbers (cut into matchsticks), iceberg lettuce leaves

nonfat sour cream, scallions, minced, chopped fresh parsley, grated lemon peel, salt, pepper, shredded cooked chicken breasts, lettuce leaves

chicken breasts, sliced into strips or 1 lb chicken tenders, flour, plain breadcrumbs, roast chicken seasoning (i like emerils chicken rub seasoning) or 2 tbsp garlic and herb seasoning (i like emerils chicken rub seasoning), garlic powder, grated parmesan cheese, egg, salt and pepper

dried shiitake mushrooms (about 1/2 oz), water, green onions, skinned and boned chicken thighs, vegetable oil, divided, serrano chili pepper, minced, thai curry paste, canned unsweetened coconut milk, soy sauce, carrot, shredded, granny smith apple, peeled and chopped, frozen tiny sweet green peas, freshly ground pepper, cornstarch, cold water, loosely packed fresh basil leaves, chopped, heads romaine lettuce

roasted chicken, red onion, cut into 1/4-inch dice, grated large lemon , zest of, lemons , juice of (to taste), jalapenos, seeded and minced, major grey chutney , cut into bite-sized pieces if necessary, mayonnaise, salt & freshly ground black pepper, celery ribs, cut into 1/4-inch dice, salted almond, coarsely chopped, head bibb lettuce, leaves separated, washed and dried, fresh basil, washed and dried, fresh coriander, washed and dried, radishes, thinly sliced, cucumbers, peeled and sliced into thin rounds or 2 inches sticks

juice of 2 lemons (about 1/3 cup), chopped fresh basil or 2 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, chopped garlic, boneless, skinless chicken breast halves (about 1 3/4 lb), olive oil, red potatoes, quartered, olive oil, fresh rosemary or 1 tsp dried rosemary, whole-wheat bread, chopped garlic, anchovy fillets, sliced, juice of 1/2 lemon (about 2 tbsp), extra-virgin olive oil, salt, romaine lettuce leaves, cut into bite-size pieces, freshly ground black pepper