277194 herb roasted onions barefoot garten Recipes

roasting chicken (4 to 5 lb), minced fresh parsley , rosemary, sage and thyme, salt, pepper, garlic cloves, peeled and sliced, lemon, halved, whole garlic bulb, fresh parsley , rosemary, sage and thyme

resealable plastic bag, orange juice, olive oil, butter, melted, balsamic vinegar, worcestershire sauce, garlic cloves, minced, minced chives, dried parsley flakes, dried basil, salt, pepper, dried marjoram, dried rosemary, crushed, dried tarragon, roasting chicken (6 to 7 lb)

olive oil, oregano leaves or 1 1/2 tsp dried thyme, rosemary, crushed, garlic, minced, salt (or to taste), black pepper (or to taste), red onion, cut in wedges (or 1 cup pearl onions), red potatoes, quartered, red bell pepper, seeded and cut into bite-size chunks, button mushrooms, cut in half, zucchini , cut into 1/2-inch slices, mozzarella cheese, grated or 1/2-1 cup swiss cheese

vegetables, cut in pieces (such as cubed eggplant, zucchini and onion, baby potatoes, halved carrots, cut up peppers, parsnips,), extra virgin olive oil, garlic cloves, minced, dried rosemary leaves, salt, sugar, shredded parmesan cheese (more is better !)

whole chicken, patted dry with paper towels, extra-virgin olive oil, lemon, thinly sliced, fresh sage leaves (about 1/2 cup), kosher salt and freshly ground black pepper, carrots, peeled and halved crosswise, optional, celery stalks , cut crosswise into thirds, optional, onion, peeled and cut into large chunks , optional

turkey, rinsed well and patted dry, unsalted butter, softened, chopped fresh flat-leaf parsley, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, kosher salt and freshly ground black pepper, chicken stock, homemade or store-bought, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces, onions, quartered

turkey, giblets and neck removed, at room temperature for 1 hour, kosher salt, freshly ground black pepper, unsalted butter, room temperature, grated lemon zest, minced fresh rosemary, minced fresh sage leaves, minced fresh thyme leaves, onion, quartered, orange, quartered, lemon, quartered

cold water, coarse kosher salt, fresh or dried bay leaves, black peppercorns, whole allspice, turkey; giblets removed , neck reserved, minced fresh italian parsley, minced fresh thyme, minced fresh sage, minced fresh marjoram, minced fresh rosemary, ground nutmeg, unsalted butter, room temperature, low-salt chicken broth, apple cider, all purpose flour, whipping cream, calvados (apple brandy) or other brandy, granny smith apples, quartered, cored, onions, quartered, apple cider

soy sauce, worcestershire sauce, vegetable oil, dried thyme, dried marjoram, rubbed sage, garlic powder, onion powder, ground ginger, salt, pepper, pork tenderloin

whole chicken, onion, chopped, celery ribs, cut into 2-inch chunks, carrots, cut into 2-inch chunks, oranges or 1 lemon, sliced, fresh thyme or 1 tbsp dried thyme, garlic cloves, minced, kosher salt, olive oil, fresh black pepper

turkey, salt, pepper, fresh thyme, divided, onions, sliced, celery ribs, sliced, carrots, sliced, bay leaves, peppercorn, butter, melted, minced fresh sage (or 1/2 tsp rubbed sage), minced fresh thyme (or 1/2 tsp dried thyme), minced chives

red potatoes, quartered, baby carrots, onions , cut in eighths, button mushroom (if you like them), salt, pepper, garlic cloves, minced, olive oil, rosemary

turkey, head garlic , halved horizontally, onion, quartered, sage sprigs, fresh thyme sprigs, parsley sprigs, salt & freshly ground black pepper, rich turkey stock (you can use ), unsalted butter, all-purpose flour, maple syrup

red potatoes , halved widthwise, onion , quartered ad sliced into 1/2-inch thick, olive oil, coarse sea salt, fresh black pepper, fresh rosemary, chopped, chopped fresh thyme

red potatoes, halved, olive oil, coarse salt, pepper, onion, diced, garlic, minced, fresh rosemary, minced, fresh thyme, minced

baby carrots, dried marjoram leaves, dried thyme leaves, green beans, ground pepper, lemon, new potatoes, cut in half, olive oil, salt, whole roasting chicken , 4 lbs

butter, olive oil, yellow onions, halved and peeled, salt & freshly ground black pepper, sage, fresh thyme, dry white wine, sherry wine vinegar , to taste (or balsamic vinegar)

onion, peeled and coarsely chopped (golf ball sized), lemon , scrubbed clean, fresh sage leaves, fresh flat-leaf parsley (from 12 stems ), extra virgin olive oil, plus more, extra virgin olive oil, for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast, skin on, fresh ground black pepper, all-purpose flour, apple brandy (recommended-calvados) or 1/4 cup regular brandy (recommended-calvados), apple cider, salt and pepper