70841 herb potato croquettes Recipes
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yukon gold potatoes , about 2 lb, freshly ground nutmeg and13 Moreyukon gold potatoes , about 2 lb, freshly ground nutmeg, kosher coarse salt, coarse pepper, freshly ground, all-purpose flour, salt, black pepper, fine breadcrumbs, panko breadcrumbs, granulated garlic powder, eggs, whole milk , homogenized, vegetable oil (for frying ), sour cream, chopped green onion50 min, 15 ingredients
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potato, peeled and diced, ground beef and20 Morepotato, peeled and diced, ground beef, onion, finely chopped, curry powder (to taste), salt, pepper, freshly grated nutmeg , to taste, eggs, beaten, flour, panko breadcrumbs or 2 cups unseasoned breadcrumbs, peanut oil (for deep-frying ), shredded cabbage, dry yellow mustard powder, sake (rice wine) or 4 tsp use dry sherry, ketchup, rice wine vinegar, soy sauce, worcestershire sauce, sugar, ground allspice, minced garlic50 min, 22 ingredients
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baking potatoes, peeled & sliced and10 Morebaking potatoes, peeled & sliced, shredded low-fat swiss cheese or 1/4 cup cheddar cheese (1 oz.), fat-free cream cheese , product, chopped fresh chives, fat-free margarine, prepared mustard or 1 1/2 tsp dijon mustard, hot sauce, salt, egg white, lightly beaten, coarsely crushed corn flakes, vegetable oil cooking spray55 min, 11 ingredients
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baking potatoes, peeled and cut into chunks and8 Morebaking potatoes, peeled and cut into chunks, eggs, separated, prosciutto , cotto cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano cheese, freshly grated, gratings nutmeg, flour, fresh breadcrumb, extra virgin olive oil, for frying1 hour , 9 ingredients
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Twice Cooked Potato Croquettespotatoes, mashed, leftover, and cold, eggs and7 Morepotatoes, mashed, leftover, and cold, eggs, cheese , either cheddar (i prefer the latter) or 1/2 cup gruyere, cut into small chunks (i prefer the latter), scallion, minced, flour, panko breadcrumbs, kosher salt, black pepper, olive oil (for frying )25 min, 9 ingredients
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Deep-Fried Potato Croquettespotatoes , idaho (about 3 large) or 2 lbs russet , peeled... and10 Morepotatoes , idaho (about 3 large) or 2 lbs russet , peeled and halved (about 3 large), salt , plus additional to taste, unsalted butter, egg yolks, all-purpose flour, all-purpose flour, fresh ground white pepper, freshly grated nutmeg, egg whites, fine dry breadcrumb, vegetable oil (for deep frying)2 hour 30 min, 11 ingredients
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Vegetarian Korokke - Japanese Potato Croquettespotatoes and8 Morepotatoes, vegetarian veggie crumbles or 1/4 lb ground seitan or 1/4 lb ground tempeh, onion, finely chopped, egg, salt, salt and pepper, peanut oil or canola oil (for frying), flour , as needed (for dredging, or more), panko breadcrumbs (breadcrumb)1 hour , 9 ingredients
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Tessa Kiros Beef and Potato Croquettespotatoes , scrubbed, ground beef, parmesan cheese, grated and4 Morepotatoes , scrubbed, ground beef, parmesan cheese, grated, egg, salt, breadcrumbs, olive oil55 min, 7 ingredients
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Potato Croquettes (Mario Batali)vegetable oil, for frying and8 Morevegetable oil, for frying, yukon gold potatoes, peeled and cut into small cubes , cooked through and cooled, eggs, cooked ham, cut into small cubes, freshly grated parmigiano reggiano, milk, cake flour, breadcrumbs, salt and freshly ground black pepper1 hour 5 min, 9 ingredients
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Potato Croquettes (Paula Deen)milk, salt, pepper, chopped green onion, egg yolks, beaten and5 Moremilk, salt, pepper, chopped green onion, egg yolks, beaten, all-purpose flour, mashed potatoes, egg, beaten, dried bread crumbs, peanut oil, enough to fill pan 1/2-inch40 min, 10 ingredients
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Potato Croquettes---Panzeroti di Patate (Mario Batali)baking potatoes, peeled and cut into chunks and8 Morebaking potatoes, peeled and cut into chunks, eggs, separated, prosciutto cotto , cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano, freshly grated, several gratings of nutmeg, flour, fresh bread crumbs, extra-virgin olive oil, for frying9 ingredients
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Potato Croquettemashed potato, cold and free from lumps and5 Moremashed potato, cold and free from lumps, eggs beaten to a froth, table-spoonful melted butter, salt and pepper to taste, egg beaten in a separate vessel, teacupful cracker-crumbs6 ingredients
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