17231 herb elephant ears Recipes

herbs de provence, onion powder, light brown sugar, olive oil, lemon juice, crushed garlic, pork loin roast, rinsed and patted dry, salt and freshly ground black pepper, whole cranberry sauce, lemon juice, crushed garlic, herbs de provence

herb stuffing mix, water, mushrooms, cleaned, butter, garlic cloves, minced, spinach leaves, cleaned and chopped, shredded mozzarella cheese, fresh grated parmesan cheese, real bacon bacon bits, minced onions or 1 tbsp shallot

herbed feta cheese, crumbled, reduced-fat cream cheese (neufchatel), milk, fresh ground pepper, vegetables or cracker

herbed chicken quick couscous, olive oil, carrot, diced, green onions, thinly sliced , green part includd, chicken broth, frozen baby peas, oregano, basil

milk, salt, white sugar, shortening, active dry yeast, all-purpose flour, oil for frying, ground cinnamon, white sugar

melted butter, all-purpose flour, white sugar, salt, baking powder, milk, ground cinnamon

milk, butter, active dry yeast, granulated sugar, water (105 to 115 degrees f.), all-purpose flour, salt, freshly grated nutmeg, eggs, lightly beaten, vegetable oil (for frying ), sugar or cinnamon

margarine or 1/4 cup butter, all-purpose flour, sugar, baking powder, salt, milk, sugar, ground cinnamon, sugar

potatoes (choose ones that are approximately 1 to 1 1/2 inches in diameter), canola oil (or peanut oil, to fill 1/2 of a 5 quart pot), kosher salt (or as desired)

butter, eggs, all-purpose flour, milk, butter, melted, cinnamon sugar

puff pastry, thawed, egg, beaten, sugar, semisweet chocolate

herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )

herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste

herbed roasted potatoes, red skin or other waxy potatoes, washed and cut into 1 inch cubes, garlic salt, white pepper, parsley - dried or fresh, kosher salt, lemon zest, paprika (optional), liquid soy margarine - i eye-ball this usually enough to coat

herbed tomatoes and green beans, green onions, coarsely chopped, minced garlic, olive oil, fresh green beans, beef broth, roma tomatoes, chopped, dried parsley flakes, fried oregano, salt and pepper to taste

herbed dry stuffing, sage, thyme, butter or margarine, broth (chicken or vegetable), shallots, mushrooms (pieces and stems ), olive oil, lemon juice, water chestnuts, chopped, chopped walnuts or pecans

milk, sugar, salt, shortening, eggs, flour, oil (for frying ), sugar, yeast, sugar (optional), soft shortening (optional), enough milk , to make a very thin icing (optional)