85215 herb dressed asparagus orange Recipes
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orange roughy fillets (6 oz each) and11 Moreorange roughy fillets (6 oz each), fresh asparagus spears, trimmed, salt, pepper, green onions, chopped, white wine or reduced-sodium chicken broth, lemon juice, cornstarch, minced fresh basil or 1/4 tsp dried basil, minced fresh thyme or 1/4 tsp dried thyme, pepper55 min, 12 ingredients
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garlic clove, finely chopped, dijon-style mustard and12 Moregarlic clove, finely chopped, dijon-style mustard, red wine vinegar, extra virgin olive oil, water, chopped mixed fresh herbs, plus more for garnish (try parsley , basil, and oregano), salt & freshly ground black pepper, dole vegetable medley, blanched for 1 minute, dole snap peas, dole red bell pepper , cut into 1/2-inch wide strips, red onion , quartered lengthwise, olive oil, dole field greens, crumbled goat cheese (optional)15 min, 14 ingredients
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Asparagus With Salmon, Tomato and Bocconcini Dressing
asparagus, smoked salmon, finely sliced and4 Moreasparagus, smoked salmon, finely sliced, bocconcini , balls finely sliced (fresh mozarella), roma tomato, finely diced, flat leaf parsley, finely chopped, fresh ground pepper7 min, 6 ingredients -
Asparagus Rolls
asparagus , woody ends trimmed off and well washed and8 Moreasparagus , woody ends trimmed off and well washed, fontina or mild provolone cheese - left out to soften slightly, mediium thickness slices of prosciutto, extra virgin olive oil, thyme, grey salt, minced garlic, paprika, creamy caesar dressing or aglio olio10 min, 9 ingredients -
Asparagus And Arugula Salad
dressing, champagne vinegar, capers drained, dijon mustard and11 Moredressing, champagne vinegar, capers drained, dijon mustard, chopped tarragon, garlic clove minced, red onion, finely chopped, olive oil, coarse sea salt, fresh ground black pepper, salad, asparagus, baby arugula (3 bunches or 1 large package), soft goat cheese, pine nuts17 min, 15 ingredients -
Asparagus with Lemon-Tarragon dressing
asparagus, trimmed, extra-virgin olive oil and8 Moreasparagus, trimmed, extra-virgin olive oil, minced fresh garlic, salt, pepper, lemon rind, lemon juice, chopped tarragon, minced shallot, dijon mustard25 min, 10 ingredients -
Asparagus Spears with Creamy Mustard Dressing
asparagus spears, water, fat-free mayonnaise and3 Moreasparagus spears, water, fat-free mayonnaise, fat-free sour cream, dijon mustard, dried tarragon7 min, 6 ingredients -
Asparagus and Prosciutto Bundles
asparagus spears and6 Moreasparagus spears, soft fresh goat cheese (such as montrachet), room temperature, chopped fresh basil, toasted pine nuts, chopped, water, grated orange peel, sliced prosciutto , cut into twenty-four 4x1-inch strips7 ingredients -
Herb Salad With Lemon Shallot Vinaigrette
herb mixed salad greens, orange, peeled and segmented and10 Moreherb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste15 min, 12 ingredients -
Asparagus With Citrus and Oregano
oranges , preferably navel, extra-virgin olive oil and6 Moreoranges , preferably navel, extra-virgin olive oil, fresh lemon juice, dried oregano, spring onions, finely chopped, salt , to taste, pepper, freshly ground black to taste, stalks green asparagus , large (about 500g)25 min, 8 ingredients -
Asparagus and Prosciutto Bundles
asparagus spears , thin and6 Moreasparagus spears , thin, goat cheese , montrachet, room temperature, fresh basil, chopped, pine nuts, toasted and chopped, water, orange peel, grated, prosciutto , cut into 24 4x-1 strips20 min, 7 ingredients -
Asparagus Sticks
asparagus , use the fatter size rather than skinny ones and4 Moreasparagus , use the fatter size rather than skinny ones, tub of whipped cream cheese, peel of 1 orange grated fine (use the microplane), dried tarragon, proscuitto, paper thin10 min, 5 ingredients
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