69 herb broiled Recipes

  • Broiled Chicken, Romaine, and Tomato Bruschetta
    thick) center slice from a round italian loaf of bread and
    11 More
    thick) center slice from a round italian loaf of bread, extra-virgin olive oil plus additional for brushing, mayonnaise, dijon mustard, grated parmesan, grated lemon zest, chicken cutlet (about 1/4 inch thick ), plum tomato , halved lengthwise, herbes de provence or dried thyme, head romaine (quarter head lengthwise), tough outer leaves removed and root end kept intact, fresh lemon juice, garlic clove, halved crosswise
    25 min, 12 ingredients
  • Stuffed London Broil
    london broil beef, scallions, sliced and
    5 More
    london broil beef, scallions, sliced, herbed goat cheese, crumbled, chopped roasted red peppers, chopped sun-dried tomatoes, chopped fresh spinach
    45 min, 7 ingredients
  • Melt-in-Your-Mouth Broiled Salmon
    garlic, chopped, olive oil, salmon fillets, butter and
    7 More
    garlic, chopped, olive oil, salmon fillets, butter, worcestershire sauce, lemon juice, white wine, ground black pepper, garlic salt, fines herbs, chopped fresh dill
    45 min, 11 ingredients
  • Herbed London Broil
    chopped onion, lemon juice, canola oil and
    5 More
    chopped onion, lemon juice, canola oil, garlic clove, minced, celery seed , salt, dried thyme and oregano, dried rosemary, crushed, pepper, beef flank steak
    10 min, 8 ingredients
  • Broiled Zucchini With Herbs
    olive oil, garlic cloves, minced or pressed and
    9 More
    olive oil, garlic cloves, minced or pressed, fresh lemon juice, chopped fresh parsley, chopped scallion, minced fresh mint leaves, dried thyme, salt, ground black pepper, sliced zucchini (about 1 1/2 lb), tomato, cut into wedges
    25 min, 11 ingredients
  • Broiled Flank Steak With Tomato-Scallion Relish Broiled Flank Steak With Tomato-Scallion Relish
    flank steaks, extra virgin olive oil, herbes de provence and
    8 More
    flank steaks, extra virgin olive oil, herbes de provence, kosher salt, fresh ground black pepper, ripe tomatoes, scallion, trimmed, whole garlic cloves, unpeeled, balsamic vinegar , you can use red wine vinegar as well, worcestershire sauce, toasted crusty bread , for serving
    25 min, 11 ingredients
  • Broiled Chicken Breasts with Lemon and Rosemary Broiled Chicken Breasts with Lemon and Rosemary
    bone-in chicken breast halves, skinned ,fat discarded,was... and
    16 More
    bone-in chicken breast halves, skinned ,fat discarded,washed,and patted dry, dried rosemary, lightly crushed, lemon & herb seasoning, fresh ground black pepper, seasoning salt, garlic granules, fresh lemon juice, extra virgin olive oil, fresh lemon juice, white wine, dried rosemary, crushed, dried tarragon, chives, minced fresh parsley leaves, garlic, finely minced, cornstarch, mixed with 1/4 cup white wine, cold butter, cut in small pieces
    1 hour 30 min, 17 ingredients
  • Broiled Tomatoes: Low Carb (Food Network Kitchens) Broiled Tomatoes: Low Carb (Food Network Kitchens)
    tomatoes (about 12 oz), halved lengthwise, kosher salt and
    4 More
    tomatoes (about 12 oz), halved lengthwise, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped fresh herbs , such as thyme, rosemary, oregano, or marjoram, freshly grated parmesan
    18 min, 6 ingredients
  • Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens) Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens)
    flank steak (about 1 1/2 lb) and
    12 More
    flank steak (about 1 1/2 lb), extra-virgin olive oil , for rubbing steak pluse 1 tbsp, herbes de provence, kosher salt, freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, extra-virgin olive oil, balsamic or red wine vinegar, worcestershire sauce, salt and freshly ground black pepper, toasted crusty bread , for serving
    32 min, 13 ingredients
  • Herbed Broiled Eggplant with Capers and Olives: Melanzane alla Griglia (Mario Batali) Herbed Broiled Eggplant with Capers and Olives: Melanzane alla Griglia (Mario Batali)
    japanese eggplants , halved lengthwise and
    7 More
    japanese eggplants , halved lengthwise, pitted black olives, finely chopped, capers, rinsed, drained and chopped, chopped mint leaves, chopped fresh basil, salt and pepper, freshly grated caciocavallo or pecorino romano or parmigiano reggiano, extra-virgin olive oil
    25 min, 8 ingredients
  • Stuffed London Broil Stuffed London Broil
    white bread, milk, olive oil, onion, diced, chopped garlic and
    8 More
    white bread, milk, olive oil, onion, diced, chopped garlic, sweet italian sausage, crumbled, pine nuts, frozen spinach, dry oregano , dry basil, dry thyme, hot pepper sauce, london broil, fresh herbs ( rosemary, basil, marjoram), idaho potatoes
    1 hour 10 min, 13 ingredients
  • Sherried London Broil with Herb Butter Sherried London Broil with Herb Butter
    london broil beef, 2 to 2 1/2 inches thick, oil and
    10 More
    london broil beef, 2 to 2 1/2 inches thick, oil, dry sherry, garlic, minced, onion, dried rosemary, black peppercorns, butter, softened, fresh parsley, chives, minced, dry sherry, hot sauce
    18 min, 12 ingredients
  • London Broil with Herb Butter (Food Network Kitchens) London Broil with Herb Butter (Food Network Kitchens)
    beef bouillon cube, extra-virgin olive oil, soy sauce and
    10 More
    beef bouillon cube, extra-virgin olive oil, soy sauce, worcestershire sauce, fresh lemon juice, kosher salt and freshly ground pepper, top round london broil steak (about 2 lb), unsalted butter, softened, chopped fresh chives, chopped fresh parsley, chopped fresh chervil or tarragon, kosher salt and freshly ground pepper, fresh lemon juice
    32 min, 13 ingredients
  • Garlic and Herb Broiled Tomatoes Garlic and Herb Broiled Tomatoes
    tomatoes, plain breadcrumbs and
    5 More
    tomatoes, plain breadcrumbs, grated parmigiano-reggiano cheese, chopped fresh thyme leave, garlic clove, finely minced, extra virgin olive oil, salt & freshly ground black pepper
    5 min, 7 ingredients
  • Mango & Herb Broiled/Grilled Lobster Tails Mango & Herb Broiled/Grilled Lobster Tails
    lobster tails , 1 lb, mangoes and
    10 More
    lobster tails , 1 lb, mangoes, fresh chervil or 1/4 cup fresh tarragon, chopped, flat leaf parsley, chopped, salted butter, room temperature (2 sticks, softened not melted ), lemon zest, white pepper, crystallized ginger (mccormick brand 16-20 pieces depending on size do not use fresh), garlic powder, kosher salt, sheet wax paper, sheet aluminum foil
    59 min, 12 ingredients
  • Penne with Broiled Vegetables and Feta Cheese Penne with Broiled Vegetables and Feta Cheese
    penne pasta and
    5 More
    penne pasta, zucchini , quartered lengthwise, cut into 2-inch strips, red bell pepper , cut into 2x1/2-inch strips, bottled balsamic vinaigrette, crumbled garlic -and-herb feta cheese (about 2 oz), chopped fresh mint
    6 ingredients
  • Garlic and Herb Broiled Tomatoes (Rachael Ray) Garlic and Herb Broiled Tomatoes (Rachael Ray)
    tomatoes, plain bread crumbs, grated parmigiano-reggiano and
    4 More
    tomatoes, plain bread crumbs, grated parmigiano-reggiano, chopped fresh thyme leaves, garlic, finely minced, extra-virgin olive oil, salt and freshly ground black pepper
    10 min, 7 ingredients
  • Broiled Lemon Herb Chicken Broiled Lemon Herb Chicken
    boneless skinless chicken breast halves, lemons , wedged and
    6 More
    boneless skinless chicken breast halves, lemons , wedged, vegetable oil, minced garlic, basil, thyme, salt, cayenne pepper
    23 min, 8 ingredients




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