20154 hens stuffing oven Recipes

cornish hens, all-purpose flour, salt, freshly ground black pepper, butter, olive oil, leek (about 2 large), cremini mushrooms, halved, garlic cloves, minced, fat-free , less-sodium chicken broth, cider vinegar, tomatoes, quartered, granny smith apple, peeled and cut into 1/2-inch slices, red potatoes, quartered, chopped fresh parsley

cornish hen, port wine, fresh pressed garlic, stove top stuffing mix, fresh ground pepper, chicken stock, rosemary, butter, beef gravy

quick-cooking long grain and wild rice mix, celery ribs, chopped, onion, chopped, butter, divided, cream of mushroom soup, undiluted, mushroom stems and pieces, drained, cornish hens , 24 oz each, salt, pepper

cranberries, rinsed and drained, dry red wine, honey, olive oil, melted butter, minced onion, minced celery, cranberries, rinsed and drained,coarsely chopped, french bread cubes, 1/2 thick, chicken broth, chopped parsley, dried sage, crushed, dried thyme, crushed, salt, divided, fresh ground black pepper, divided, cornish hens, giblets removed,thawed,rinsed and dried, kitchen string

cornish hens, wild rice, butter, toasted almond, chopped onion, salt, thyme, marjoram, bacon

cornish hens, cooked long grain and wild rice blend, chopped onion, butter, grated raw apple, raisins or 1/2 cup c, poultry seasoning, salt and pepper, melted butter, frozen orange juice concentrate, light brown sugar, butter

chopped onions, melted butter, uncooked rice, lemon juice, cream of celery soup, undiluted, parsley flakes, water, chicken bouillon cube, cornish hens , 1 to 1 1/2 lb each, salt and pepper, melted butter

fresh mushrooms, chopped, pears, peeled and chopped, minced fresh basil, dill weed, olive oil, cornish game hens (20 to 24 oz each)

chopped onion, uncooked long grain rice, butter, divided, water, condensed cream of celery soup, undiluted, lemon juice, minced chives, dried parsley flakes, chicken bouillon granules, cornish game hens (20 to 24 oz each), salt and pepper to taste, dried tarragon

uncooked long grain rice, mushroom stems and pieces, drained, almonds, chopped onion, butter, water, chicken bouillon cubes, minced fresh parsley, lemon juice, salt, bay leaf, cornish game hens (20 to 24 oz each), bacon strips, halved

chopped celery, chopped onion, butter, divided, crumbled corn bread, soft bread crumbs, diced pimientos, drained, chicken broth, egg, poultry seasoning, salt, divided, pepper, divided, cornish game hens (20 to 24 oz each), garlic clove, minced, grated lemon peel, chopped fresh mint or 1/4 tsp dried mint flakes

sliced fresh mushrooms, chopped pecans, chopped onion, butter, divided, cooked wild rice, chopped dried apricots, minced fresh parsley, salt, pepper, cayenne pepper, cornish game hens (20 to 24 oz each), apricot preserves, white vinegar

cornish hens, salad oil, chopped onion, chopped celery, herb seasoned stuffing mix, salt, rhubarb, cut up (or 2 cups frozen rhubarb), water, salt, ground cinnamon, sugar

pepper, garlic powder, cornish game hens, cooked packaged long-grain and wild rice mix (half of uncooked 6.25-oz package), butter, honey, frozen whole unsweetened raspberries, thawed, water, sugar, grated lemon peel

raisins, apple brandy or cognac, stale sliced white bread, cornish game hens, olive oil, unsalted butter, at room temperature, diced celery, diced onion, minced garlic, chopped flat leaf parsley leaves, toasted pine nuts, approximately 1 1/2 cups chicken stock or canned chicken broth, coarse salt and freshly ground pepper, paprika

cornish hens, salt and pepper, bacon, whole button mushrooms, pearl onions, peeled, diced carrots, fresh peas, olive oil, chicken stock

olive oil, butter, minced shallots, minced garlic, fresh morels, trimmed, pastina, chicken or vegetable stock, heated, thyme, bay leaf, fresh peas, freshly grated parmesan, salt and pepper, guinea hen, split in half, goat cheese, sliced black truffles, salt and pepper, olive oil, thyme, tarragon, vermouth, chicken stock, butter

oyster mushrooms, cleaned, hen of the woods, cleaned, shiitake mushrooms, cleaned and halved, cremini mushrooms, cleaned and halved, garlic, thinly sliced, olive oil, salt and freshly ground pepper, fresh thyme, worcestershire sauce, chopped fresh thyme leaves