1439 hens jiffy Recipes

guinea hens, salt pork, butter, salt, freshly ground black pepper, mushrooms, champagne, egg yolks, heavy cream, garnish: tiny fried croutons dipped in finely chopped parsely

ground chuck, mexicorn (sold at most supermarkets), cream-style corn, cinch (or jiffy) brand cornbread mix, grated cheddar, tomato sauce, onion, green pepper, chili powder, frito corn chips, red wine, salt , pepper, garlic, sliced black olives for garnish

buttermilk baking mix (small box equals 2 cups, bisquick or jiffy mix ), milk, shredded cheddar cheese (extra sharp ), butter, garlic powder

whole corn, drained, creamed corn, carton sour cream, jiffy cornbread mix, butter, melted, eggs, beaten

zucchini, diced, yellow squash, diced, yellow onions, chopped, jiffy corn muffin mix, butter, cheddar cheese, chicken bouillon cubes, garlic, minced, salt, ground pepper, thyme, parsley, chopped

whole kernel corn, drained, cream-style corn, corn muffin mix (recommended ( jiffy), sour cream, butter, melted, shredded cheddar cheese

chicken breast tenders, olive oil , 1 turn of the pan, butter, russet potato, peeled and diced, carrots, peeled and diced or thinly sliced, onion, chopped, stalk celery, diced, bay leaf, fresh or dried, salt & freshly ground black pepper, poultry seasoning , 1/3 palm full, flour , a handful, chicken broth or 1 quart chicken stock, canned or paper container,preferred brand kitchen basics, biscuit mix (preferred brand jiffy mix), warm water, flat leaf parsley, handful,chopped, frozen green pea

eggs, canola oil or 1/2 cup vegetable oil, salt, creamed corn, sour cream (i use reduced fat ), jiffy corn muffin mix

kernel corn, cream-style corn, butter, melted, eggs, beaten, sour cream, jiffy corn muffin mix

roasting chickens, olive oil , more if needed, johnnies seasoning salt, paprika, garlic powder, dried thyme, fresh coarse ground black pepper, butter, melted

ground beef, taco seasoning, water, corn, drained, green pepper, chopped, tomato sauce, jiffy cornbread mix, french-fried onions, shredded cheddar cheese

ground beef, yellow onion, garlic salt , to taste, your favorite salsa , we like medium hot, refried beans, jiffy cornbread mix, egg, milk

kosher salt, crushed red-pepper flakes, freshly ground black pepper, poultry seasoning, cayenne pepper, lemon-pepper seasoning, buttermilk, onion, cut into wedges, fresh thyme sprigs, six 1 1/2-lb cornish game hens, peanut oil, for frying, all-purpose flour

unsalted butter, 6 tbsp softened and 2 tbsp melted, grated fresh lemon zest, chopped fresh thyme plus 6 large sprigs, chopped fresh rosemary, salt, black pepper, poussins (young chickens) or small cornish hens (3/4 to 1 lb each; preferably organic), lemons, each cut into 6 wedges

poussins or cornish game hens, fine sea salt, black pepper, unsalted butter, chicken stock or broth, fresh tomato and onion chutney

black walnuts * (about 4 oz), unsalted butter, sugar, all-purpose flour (sift before measuring), salt, lemon extract, vanilla, eggs

unsalted butter, softened, chili powder, fresh lemon juice, cayenne, salt, a pinch sugar, two 1 1/2 lb cornish hens , split lengthwise

unsalted butter, softened, crumbled dried sage, freshly grated lemon zest, salt, two 1 1/2-lb cornish hens, rinsed and patted dry