431 helper belly easier Recipes

milk, sugar, hot chocolate mix (i use swiss miss with marshmellows), cocoa sifted(optional, just easier to stir, vanilla extract, butter , i used 6 ( is option but makes smoother,lesssticky)

raw pork belly, brown sugar, sugar-based curing mixture (such as morton tender quick), cold water , or as needed, charcoal briquettes, hickory or apple wood chips

ground beef, garlic, minced, yellow onion, minced, shredded monterey jack cheese, barbeque sauce, bacon, cheddar cheese, sliced, butter, kaiser rolls, split, pineapple slices, french-fried onions

shrimp, peeled and deveined with tails attached, beer, chopped fresh parsley, vegetable oil, worcestershire sauce, garlic, minced, salt, ground black pepper, hot sauce

pork belly, cut into serving pieces, garlic, crushed, pepper or 1 tsp. corns, salt, water, for boiling, oil, for frying (use as much as you need to fully immerse pork. this amount for calorie counting only), soy sauce, vinegar, garlic, minced, chili peppers (optional)

dried white haricot beans, onion, sliced, garlic, crushed, blackstrap molasses (or treacle), brown sugar, english ) mustard powder, tomato puree, belly ) pork, in 1 piece, bay leaves, water, salt and pepper

fresh pork belly, skin on, fennel seeds, crushed red pepper flakes, minced fresh sage, minced fresh rosemary, garlic cloves, minced, kosher salt, orange, seeded, thinly sliced

fresh pork belly (unsmoked bacon) with skin, fresh ginger , smashed with side of a heavy knife, scallion , smashed with side of a heavy knife, chinese leeks (about 6), cut diagonally into 1-inch-thick slices (including dark tubular greens, reserved separately) or 1 1/2 lb baby leeks (6 to 8; white and pale green parts only), cut diagonally into 3/4-inch-thick slices, chinese chile bean sauce or paste, cayenne, chinese fermented black beans , soaked in water 10 minutes and drained, sweet bean sauce or hoisin sauce, chinese rice wine (preferably shaoxing) or medium-dry sherry, dark soy sauce, peanut oil

boneless pork ribs (belly or similar), garlic, crushed and chopped, paprika, cider vinegar, brown sugar , firmly packed, worcestershire sauce, tomato paste (concentrated tomato puree), chili, crushed (or more to taste), lemon , juice and finely grated rind

pork belly, onion, roughly diced, garlic cloves, minced, sugar, fish sauce, black pepper, water

banana jelly beans, chocolate pudding jelly beans, crushed pineapple jelly beans, strawberry jam jelly beans, very cherry jelly beans, a &w jelly be ns

well matured beef, fatty pork (neck, shoulder, belly), whole coriander seeds, salt, fresh ground black pepper, grated nutmeg, ground allspice, brown sugar, dry red wine or 125 ml dark vinegar, thick sausage casings , soaked in water

pork fat , from the belly,leaf fat and back fat (do not use ruffle fat or fat from internal organs as it is dark and soft, thus inferior), cheesecloth

chicken tenders , or 2 chicken breasts (boneless, skinless), andouille sausage (this is absolutely the best 1 to use- i have tried subbing others and nothing else compares), diced tomatoes- in the summer i use 10 roma tomatoes, green bell pepper, purple onion (for the most flavor ), minced garlic or 2 cloves fresh, crisco (can sub olive oil ), cayenne pepper, fresh ground black pepper, salt (i use kosher), franks red hot or tabasco (it is easier to get out of hand with tabasco, so i use franks), white or brown rice , or pasta of choice

pork tenderloin, barbecue sauce sweet baby rae s honey bbq sauce, onion small, minced, garlic minced, hot pepper sauce, salt to taste, ground black pepper to taste

fresh pork belly (unsmoked bacon) with skin and bones, club soda, vegetable oil, garlic cloves, by 1/4-inch) slices fresh ginger , smashed with flat side of a heavy knife, scallions, trimmed and smashed, chinese white rice wine , chinese white rice cooking wine, or japanese sake, whole star anise, by 2-inch) piece dried tangerine peel, chinese sweet red rice wine , chinese sweet red rice cooking wine, or medium-dry sherry, dark soy sauce (also known as superior), cornstarch, accompaniments: corn flan and onion and orange marmalade

lentils , picked over and rinsed, beef broth, ribs celery, chopped, carrots, chopped, drained and chopped canned tomatoes, olive oil, onion, chopped, minced fresh parsley leaves, pancetta (italian cured pork belly, available at specialty food shops) or ham, garlic cloves, minced, salt, freshly ground pepper, fresh lemon juice, freshly grated parmesan

whole rainbow trout (bellys split, guts and back membrane removed), apple, onion, stalks chives, lemon, salt, black pepper, vegetable oil or 2 tbsp olive oil