124920 heirloom tomato sandwiches heirloom tomato gazpacho Recipes

tomatoes, diced and seeded, cucumbers, peeled and diced, green peppers, seeded and diced, onion, diced, sliced ripe olives, drained, salt, pepper, olive oil, white vinegar, juice of 1 lemon (about 1/4 cup), chopped fresh parsley, garlic cloves, minced, chopped green onions, salt, ground cumin

tomato (cheapest is best here, since they re soupy to start with), tomatoes, peeled (if they re in season, else don tsp bother) (optional), onion, chopped, garlic, minced, red bell peppers (only if you like it) (optional) or 1 small green bell pepper (only if you like it) (optional), best olive oil, contadina tomato sauce, contadina tomato paste, salt, dried oregano, fresh basil, minced (hard to have too much basil)

tomatoes, crushed, diced tomatoes, frozen spinach, smoked link sausage , pork, water, chicken bouillon, thyme, oregano, salt, pepper

tomatoes (not plum ), olive oil, fresh lime juice, firm-ripe california avocados, chopped onion, chopped fresh cilantro, minced fresh jalapeno chile, including seeds, salt, shredded iceberg lettuce, garnish: fresh cilantro sprigs

tomatoes, diced, yellow onion, chopped, roasted garlic, chipotle chiles in adobo, stems removed, lemon juice, red wine vinegar, water, olive oil

tomatoes, diced, onion, diced, green bell pepper, diced, cucumber, diced (chubby spanish variety), olive oil, vinegar, garlic, minced, bread , day-old, soaked in water, salt, pepper

tomato juice, chopped scallions, chopped cucumber, chopped celery with leaves, chopped red bell pepper, chopped bell pepper, chopped red onion, jalapeno peppers, seeded and minced, chopped cilantro, lime juice, red wine vinegar, minced garlic, salt, cayenne pepper, hot sauce, gelatin, vegetable oil, cream cheese, bibb lettuce , for plating

tomatoes, red pepper, yellow pepper, zucchini , small, cucumber, green onions, parsley , to taste, garlic, cayenne , to taste (1/8 to 1/4 tsp.), sea salt , to taste, lemon or lime juice

tomatoes, seeded and chopped, chopped onion, cucumbers, peeled, seeded, and chopped, chopped yellow bell pepper, freshly squeezed lemon juice, hot sauce, salt, freshly ground black pepper, butter, softened, french baguette slices (1/4 inch thick ), goat cheese, softened, lemon or olive oil, bay scallops, drained, diced mango

tomatoes, cubed, cucumber, chopped, chopped red onion, chopped green pepper, minced fresh basil or parsley, cider vinegar, olive oil, garlic cloves, minced, salt, pepper, sugar

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

tomato, sliced thin, cucumber, peeled and sliced lengthwise very thin, plain yogurt, non pareille capers (drained ), sliced bread (preferably french ), olive oil, crumbled feta cheese, salt

tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 quarts canned tomatoes, diced or 2 quarts tomato puree, sugar, butter, scallions , minced including green part, fresh parsley, chopped, fresh dill, chopped, salt and pepper, chicken stock or 2 cups canned chicken broth, with 2 cups water or 2 chicken bouillon cubes, with 4 cups boiling water, flour, milk, sour cream, sour cream, eggs, flour, salt, black pepper

tomato sauce (i use rich tomato compote rich tomato compote), dried thyme, tomatoes, soft rindless goat cheese, pitted black olives

tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni

tomatoes, olive oil, garlic cloves, balsamic vinegar, kosher salt, ground black pepper, tomato juice, fresh basil leaves, mozzarella