58506 heirloom baby basil sourdough Recipes
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sourdough starter , freshly fed, warm water and19 Moresourdough starter , freshly fed, warm water, yeast (optional), salt, sugar, powdered milk, butter, melted and cooled, eggs, room temperature, vital wheat gluten (optional), all-purpose flour (1/2 wheat can be used with the white), butter, room temperature, brown sugar, cinnamon, dried cranberries, chopped pecans, butter, room temperature, powdered sugar, cream cheese, room temperature, almond extract, milk, salt16 min, 21 ingredients
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sourdough starter (133 g flour, 133 g water) and8 Moresourdough starter (133 g flour, 133 g water), black coffee (room temperature , 298 g), stone ground rye flour (261 g), salt (table , 10 g), molasses (57 g), cocoa powder, whole wheat flour (131 g), bread flour (267 g), water (scant 1/2 cup, luke warm, 105 g)1 hour 5 min, 9 ingredients
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sourdough starter (4.0 oz.), bread flour (4.5 oz), water and6 Moresourdough starter (4.0 oz.), bread flour (4.5 oz), water, bread flour (20.5 oz., or wheat or rye flour, weight will vary), salt, water , lukewarm, roasted garlic, walnuts , pecans, sun flower seeds, cheese (blue , parmesan, feta)48 hour 45 min, 9 ingredients
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Sourdough Bread (for bread machines)sourdough starter, water, bread flour, salt, sugar and1 Moresourdough starter, water, bread flour, salt, sugar, dry yeast3 hour 10 min, 6 ingredients
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