32079 heart southern whiskey marinated top Recipes

garlic clove, minced, extra virgin olive oil, white wine vinegar, dijon mustard, salt and pepper, to taste, hearts of palm, drained and sliced into 1/2-inch rings, artichoke hearts, drained and quartered, grape tomatoes, halved, fresh parsley, chopped, mesclun

jarred marinated artichoke hearts, halved , with marinade, part-skim mozzarella cheese, cut into 12 1/2 inch cubes, dry-packed sun-dried tomatoes , cut into fourths, cocktail toothpick, fresh parsley, for garnish (optional)

irish whiskey, tia maria, kahlua, freshly brewed espresso, cream

red bell pepper, chopped, onion, chopped, marinated artichoke hearts, chopped, kidney beans, pinto beans, black beans, feta cheese, olive oil, white vinegar, balsamic vinegar, salt, sugar

black tea bags, mint leaves, sugar, whiskey, almond liqueur, garnish: fresh mint leaves

onion, chopped, apple cider vinegar, spicy brown mustard, sugar, salt, pepper, vegetable oil, cooked crisp bacon, crumbled, hearts of palm, roughly chopped, artichoke hearts, quarters roughly chopped (not marinated ), hearts romaine lettuce, washed and chopped into bite sized, avocados, diced, feta cheese, crumbled

crushed tomatoes, marinated artichoke oil, chicken stock, garlic cloves, pressed, whole marinated artichoke hearts, salt and pepper

eggs, separated, sugar, half-and-half, vanilla, nutmeg, rum or 1/2 cup cognac or 1/2 cup brandy or 1/2 cup whiskey

frozen concentrated orange juice, frozen concentrated lemonade, southern comfort, up soda, chilled (2 liters each), frozen orange juice ring, for garnish, orange, sliced, for garnish

bow tie pasta, cooked,drained and cooled, shrimp , ccoked,peeled,deveined and tails removed, frozen artichoke hearts, grape tomatoes, sliced in half, mozzarella cheese, fresh,marinated, roasted bell pepper , chopped into bite sized pieces, balsamic vinaigrette

all-purpose flour, unsalted butter , cut into pieces (1/2 stick), salt, egg, chilled, fresh lemon juice, butter (1/4 stick), onion, diced, eggs, whipping cream, half-and-half, dijon mustard, dry mustard, dried dill, salt, fresh ground pepper, ground red pepper, grated nutmeg, marinated artichoke hearts, well drained and chopped, grated gruyere cheese, grated jarlsberg cheese

olive oil, boneless chicken breasts, salt, black pepper, marinated artichoke hearts, drained (reserve marinade), cream of chicken soup, sour cream, dijon mustard, grated swiss cheese

butter, softened, cream cheese, softened, flour, salt, butter, softened, firmly-packed brown sugar, heavy whipping cream, southern comfort, vanilla extract, chopped pecans, lightly toasted, cream, for topping (optional)

eggs, corn syrup, sugar, butter, melted, all-purpose flour, bourbon whiskey, vanilla, pecan halves

ice, part whiskey, part sweet bourbon, part orange juice, part lemon-lime soda, splash grenadine, orange slices, for garnish

frozen orange juice concentrate, frozen banana daiquiri mix, lemon juice, ginger ale, th bottle whiskey , or to taste, lemonade ice ring, recipe follows

fresh orange juice , plus 1 orange, sliced, ginger liqueur, raspberries, strawberries, sliced, lemon, sliced, sweet white wine , such as moscato or riesling, half 375-ml bottle whiskey (14 oz), ice , for serving

unsweetened chocolate baking squares, butter, sugar, milk, southern comfort, vanilla extract, salt