46587 healthy homemade french dressing Recipes

french bread, 1/4 inch thick, cheddar cheese, shredded, mayonnaise, sour cream, dried italian salad dressing mix, red bell pepper, chopped, green bell pepper, chopped

mayonnaise, french dressing, hard-boiled egg, chopped, sweet pickle relish, onion, chopped, stalk celery, chopped

cream cheese , 1/2 package, mayonnaise , small jar, french dressing , 1 jar, hard-boiled eggs, chili sauce, sweet pickle relish

salmon fillets, country french dressing (lite ), lemon, juiced, garlic or powder, salt, paprika, capers (optional)

white sugar, salt, paprika, chili powder, celery seed, dry mustard, onion powder, white vinegar, ketchup, vegetable oil, italian dressing, sesame seeds, garlic powder, liquid smoke, fresh ground pepper, worcestershire sauce

cucumbers, red onion cut into rings, honey french dressing, salad oil, honey, salt, chili sauce, red wine vinegar, chopped white onion, worcestershire sauce, paprika for dusting

homemade-type bread, eggs, milk, orange juice, sugar, vanilla extract, salt, butter

french bread or 1 italian bread, day old, loaf, cubed, salt, parsley flakes, oregano, dried basil, dried rosemary, garlic powder, onion powder, sugar, parmesan cheese, crushed red pepper flakes (optional)

french bread, cubed, butter, melted, olive oil, garlic salt, lemon-pepper seasoning, ground mustard

mayonnaise , hellmann s is best, french dressing , kraft is best, freshly grated parmesan cheese, anchovy paste, pressed garlic

mayonnaise (i prefer hellman s), french dressing (creamy style ), anchovy paste (don tsp turn up your nose and leave it out, it really makes a difference!), garlic powder, grated fresh parmesan cheese

bottled french dressing (the orange colored version), sour cream, miracle whip, sweet pickle relish

boneless skinless chicken breast, dijon mustard, hidden valley honey bacon french dressing, orange marmalade, hot cooked rice, sliced green onion (for garnish )

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

cubed peeled baking potato (about 2 1/2 lb), low-fat sour cream, light mayonnaise, light french dressing, salt, black pepper, celery seeds, chopped celery, diced onion, diced red bell pepper, hard-cooked large eggs, chopped

homemade-style white bread, fresh mozzarella cheese , cut into 12 thin slices, basil leaves, rinsed and dried, prosciutto, thinly sliced, eggs, lightly beaten, milk, dried breadcrumbs, pine nuts, finely chopped, olive oil (or more ), salt and pepper

homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine