57373 healthy almond crescent cookies Recipes

canned almond paste * (about 5 oz; not marzipan), coarsely crumbled, salt, sugar, unsalted butter, softened, egg, separated, almond extract, all-purpose flour, sliced almonds (about 1 1/2 oz)

ground almonds (use food prosessor but be careful as you don tsp want to end up with paste), flour, baking powder, salt, butter, softened, sugar, vanilla, almond extract, whole almonds

butter, softened (no substitutes), sugar, almond extract, all-purpose flour, baking powder, salt, sugar, sugar, almond extract, water, sliced almonds, toasted

canned almond paste (about 5 oz; don tsp use marzipan), coarsely crumbled, salt, sugar, unsalted butter, softened, egg, separated, almond extract, all-purpose flour, sliced almonds (about 11/2 oz)

canned almond paste * (about 5 oz; not marzipan), coarsely crumbled, salt, sugar, unsalted butter, softened, egg, separated, almond extract, all-purpose flour, sliced almonds (about 1 1/2 oz)

butter, at room temperature, almond paste (about 1 cup), sugar, eggs, almond extract, all-purpose flour, baking powder, salt, chopped almonds

pitted dried medjool dates, stems removed, whole raw almonds, almond butter, maple syrup, almond extract, cinnamon, dried cherries, rolled oats

butter, softened, sugar, brown sugar, egg, almond extract, king arthur unbleached all-purpose flour, baking soda, salt, sugar, milk chocolate kisses with almonds, sugar, milk, raspberry jam, almond extract

butter, softened, sugar, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, sugar, sugar, almond extract, water, sliced almonds, toasted

all purpose flour, whole wheat pastry flour , or regular whole wheat flour, salt, baking soda, unsalted butter, softened, smooth, unsalted almond butter, light brown sugar, granulated sugar, vanilla extract, egg, raw whole almonds

sliced blanched almonds, toasted and cooled, sugar, matzo cake meal, salt, unsalted butter, melted and cooled slightly, egg, lightly beaten, vanilla extract, almond extract, fruit jam , such as raspberry, strawberry, or apricot

whole natural almonds, sugar, cold unsalted butter, cut into bits, all-purpose flour, whole large egg, beaten lightly, freshly grated lemon zest, cinnamon, an egg wash made by beating together 2 large egg yolks, chopped blanched almonds

all-purpose flour, baking soda, salt, unsalted butter, softened, granulated sugar, light brown sugar, corn syrup, vanilla, almond extract, sliced almonds with skins (4 1/2 oz), toasted and cooled completely

sugar, brown sugar, butter, softened, almond butter, vanilla, almond extract, egg, all-purpose flour, baking soda, salt, sugar

butter, softened, sugar, egg, almond extract, all-purpose flour, sugar (for flattening cookies), butter, melted, sugar, almond extract, milk, sliced almonds

chopped blanched slivered almonds, flour, baking powder, salt, cold unsalted butter or 3/4 cup margarine, cut into small pieces, sugar, egg, egg white, fresh lemon juice, almond extract, very finely grated lemon zest, marzipan or 7 -8 oz almond paste, egg white, fresh lemon juice, water, powdered sugar

chopped almonds, flour, salt, butter, room temp, white sugar, vanilla extract, almond extract, icing sugar, milk, sliced almonds, colourful sprinkles

egg whites, cream of tartar, almond extract, sugar, sugar, ground almonds, chopped almonds