255960 hazelnut croissant toast with nutella butter Recipes

premade puff pastry, chocolate hazelnut spread (neutella), toasted hazelnuts, sugar

skinned, toasted hazelnuts, white sugar, unsalted butter, hazelnut liqueur, eggs, unbleached all-purpose flour, baking powder, salt, ground cinnamon, semi-sweet chocolate chips

whole shelled hazelnuts or 2 1/2 cups almonds, toasted and skins rubbed off, sugar, flour, unsweetened cocoa (optional), baking powder, salt, eggs, hazelnut-flavored liqueur or 3 tbsp almond-flavored liqueur, almond extract (if using almonds), melted butter

sugar, vanilla extract, hazelnuts, lightly toasted, husked, egg yolks, salted butter, melted, unbleached all-purpose flour, divided, egg yolk beaten with 2 tsp water (for glaze), strawberries

whole hazelnuts, toasted, sugar, butter, divided, king arthur unbleached all-purpose flour, divided, eggs, separated, sugar, vanilla extract, baking powder, salt, sugar , optional

flour, baking soda, salt, nutella, butter, softened, sugar, light brown sugar, egg, vanilla, hershey chocolate kisses, sugar , for rolling cookie dough

softened cream cheese, sugar, egg, lemon juice, vanilla extract, ground roasted hazelnuts, semi-sweet chocolate bit, butter, flour, cocoa, baking powder, salt, sugar, eggs, vanilla extract, coarsely chopped roasted hazelnuts

hazelnuts, olive oil, unsalted butter, fresh brussels sprouts, trimmed and quartered, kosher salt, fresh lemon juice, fresh ground black pepper

tulipe cookie, shelled hazelnuts ( filberts ) or almonds, margarine or butter, egg whites, sugar, salt, rum extract, all-purpose flour, raspberry sauce, frozen unsweetened raspberries, thawed, sugar, light vanilla ice cream or low-fat frozen yogurt, slightly softened, fresh raspberries, mint leaves for garnish ( optional )

butter croissant, apple (thinly sliced ), peanut butter, butter, cinnamon, sugar

blanched hazelnuts nuts, toasted and skins removed, heavy cream, sugar, egg, egg yolks, frangelico (hazelnut liqueur), semisweet chocolate , for shaving

whole graham crackers, sugar, powdered hazelnut-flavored coffee creamer, butter, melted (1 stick), salt, cream cheese, softened (regular or lite ), pumpkin puree, brown sugar (3 - 1/4 cups), eggs, heavy cream (1/2 - 1 cup ), allspice, hazelnut powdered coffee creamer

ground hazelnuts, plain flour, salt, butter, at room temperature, soft light brown sugar , firmly packed, egg yolk

hazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces

whole hazelnuts, granulated sugar, sweet butter, all purpose flour mixed with 1/2 tsp baking powder, melted cooked bittersweet chocolate, eggs, seedless raspberry jam

all-purpose flour, brown sugar , packed, chocolate chips , semisweet, hazelnuts, chopped, egg, unsalted butter, cold, buttermilk, baking soda, baking powder, almond extract, salt

whichever type of bread you like, butter, some chocolate spread, spoons

hazelnuts, balsamic vinegar, unsalted butter, sliced fresh chanterelles, minced shallots, minced garlic, minced fresh thyme, salt, freshly ground pepper