1704 hazelnut butter Recipes

pre-cooked ham steaks, 1/2-inch thick or 6 1/2 inches slice baked ham, hazelnuts , roasted & finely ground, butter, sweet cream, meat stock or 1/3 cup water, breadcrumbs

coarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish

hazelnuts, toasted, husked, coarsely chopped, pecan halves, toasted, coarsely chopped, pitted medjool dates, coarsely chopped, coarsely chopped candied orange peel, dried tart cherries, all purpose flour, stemmed dried mission figs, coarsely chopped, unsweetened cocoa powder, grated orange peel, ground cinnamon, salt, ground coriander, ground nutmeg, ground cardamom, ground white pepper, honey, sugar, butter

butter, softened, dark brown sugar, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, vanilla or white chips, chopped hazelnuts or filberts, toasted

hazelnuts (whole ), all-purpose flour, sugar, sugar, salt, unsalted butter, melted, semisweet chocolate, coarsely chopped, vegetable shortening

butter, softened, sugar, maple syrup or honey, vanilla extract, king arthur unbleached all-purpose flour, chopped hazelnuts, white, red, green, yellow and dark chocolate candy coating disks

butter, softened, sugar, brown sugar, eggs, cake flour, baking cocoa, baking powder, baking soda, salt, mascarpone cheese, water, nutella, chopped hazelnuts

butter, water, sugar, light corn syrup, vanilla extract, baking soda, chopped, toasted hazelnuts, tempered chocolate , recipe follows, dark chocolate couverture, chopped, divided

striped bass or branzino fillets with skin, coarsely ground mixed peppercorns, unsalted butter, divided, coarsely chopped toasted hazelnuts, chopped italian parsley, grated lemon peel, lemon wedges

striped bass (or branzino fillets with skin), coarsely ground mixed peppercorns, unsalted butter, divided, hazelnuts, coarsely chopped toasted, italian parsley, chopped, lemon peel, finely grated, lemon wedge

butternut squash, peeled and cut into 1/2-inch pieces, tomatoes , halved lengthwise, garlic , smashed, fresh thyme, extra-virgin olive oil, kosher salt, mixed mushrooms, halved, old-fashioned grits, vegetable broth, milk, unsalted butter, cayenne pepper, chopped hazelnuts, light brown sugar, cider vinegar, crumbled blue cheese , such as gorgonzola

hazelnuts or filberts, toasted, unsalted butter, room temperature, sugar, vanilla, all-purpose flour, semi-sweet chocolate chips, heavy cream

skinned, toasted hazelnuts, butter or margarine, ground coirander, pepper, salt

butter, sugar, hazelnuts, finely ground, cake flour (sifted before measuring), vanilla extract, almond extract, sugar

butter, softened, brown sugar, sugar, egg, vanilla, flour, baking soda, salt, vanilla chip, chopped hazelnuts, toasted

butter, at room temperature, powdered sugar, vanilla, all-purpose flour, ground cinnamon, baking powder, ground toasted hazelnuts (see notes )

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, whole hazelnuts, ground, sugar

butter, softened, sugar, eggs, almond extract, king arthur unbleached all-purpose flour, baking powder, ground hazelnuts, semisweet chocolate chips