9 hawaiian oven kalua Recipes

pork loin roast, hawaiian sea salt or 1 tbsp salt, worcestershire sauce, shoyu or 1/4 cup soy sauce, powdered ginger, garlic, crushed, liquid smoke, ti leaves, washed and trimmed (available at some local ethnic markets)

pork butt, liquid smoke, hawaiian salt (or sea salt, or kosher salt)

pork butt roast, liquid smoke flavoring, hawaiian sea salt, divided

hawaiian salt, shoyu, worcestershire sauce, garlic crushed, ginger 1 - crushed, ti leaves large, liquid smoke, pork roast

pork butt, hawaiian sea salt, liquid smoke, ti leaves , with ribs removed, aluminum foil , heavy duty

pork butt, hawaiian salt or kosher salt, liquid smoke, ti leaves (or 2-3 banana leaves)

pork butt, hawaiian salt (judge the amount of salt for yourself!!) or 6 tbsp kosher salt (judge the amount of salt for yourself!!), liquid smoke, ti leaves or 6 banana leaves, aluminum foil