124 hass tortilla Recipes

low-fat ranch dressing, chipotle salsa, grated orange zest, flour tortillas, sliced oven-roasted turkey breast (from deli), ripe hass avocado, pitted, peeled, and sliced, mesclun or 1 sprig cilantro, grated jicama, tomato, thinly sliced, scallions, thinly sliced (white and green parts ), kosher salt & freshly ground black pepper

extra-virgin olive oil, fresh lime juice, pure chile powder, ground cumin, minced garlic, kosher salt, skirt steak, 1/2 to 3/4 inch thick , trimmed of excess surface fat, cut into foot-long pieces, very small red potatoes , scrubbed, ears fresh corn, husked, ripe hass avocado, diced, radishes, thinly sliced, scallions (white and light green parts only), thinly sliced, chopped fresh cilantro leaves, fresh lime juice, canned chipotle chile pepper in adobo sauce, minced, garlic clove, minced, extra-virgin olive oil, kosher salt, ground black pepper, handful mesquite wood chips , soaked in water for at least 30 minutes, flour tortillas (6 inches) (optional)

dried chipotle powder, mild chili powder, sugar, kosher salt (to taste), ground cumin, raw shrimp, peeled and deveined (about 32 each), olive oil, white corn tortillas, shredded iceberg lettuce, hass avocadoes, peeled and cut into 16 slices, salsa verde, lime wedge (optional)

ripe hass avocados, peeled, pitted and coarsely chopped, jalapeno, finely diced, diced red onion, lime, juiced, canola oil, chopped fresh cilantro leaves, salt, freshly ground black pepper, tomatoes, canola oil, salt, freshly ground black pepper, red wine vinegar, chipotle in adobo puree, diced red onion, kosher beef or turkey or chicken hot dogs, hot dog buns , split 3/4 of the way through, grated white cheddar, pickled jalapenos, thinly sliced, fried blue corn tortilla chips, coarsely crumbled

vegetable oil, diced chorizo sausage, chopped white onion, minced garlic, salt, cayenne pepper, all-purpose flour, diced tomatoes, drained, canned chopped mild green chili, heavy cream, grated medium cheddar, grated monterey jack cheese, tortilla chips, pickled jalapeno pepper (optional), hass avocado, peeled, seeded, and diced, chopped grilled green onion, for garnish, chopped fresh cilantro leaves, for garnish, sour cream, for garnish

vegetable oil, plus more for frying, corn tortillas, kosher salt, shelled and deveined shrimp (about 1 lb), dried chipotle powder (made from dried , smoked jalapenos), shredded cabbage or 4 cups coleslaw mix, tomato, seeded and cut into 1/4-inch dice, scallions, thinly sliced, sour cream, fresh lime juice, hass avocado, thinly sliced, radishes, thinly sliced, cilantro leaf, lime wedge, for serving

ripe hass avocadoes, pitted and peeled, tomatoes, seeded and chopped, spanish onion, chopped, lemon juice (or lime, freshly squeezed), salt, worcestershire sauce, tabasco sauce, cayenne (depending on the heat you want), garlic, minced (or garlic powder), ground cumin, tortilla chips , for serving, raw vegetables , for serving, salsa

flour tortillas, hass avocadoes, fresh lemon juice, salt and pepper, bacon, eggs, monterey jack pepper cheese, shredded (about 2 cups), black beans, rinsed

cooked chicken, diced, hass avocado, pitted, peeled and diced, roma tomato, diced, bacon, cooked and chopped, green onions, sliced, monterey jack cheese, shredded, mayonnaise, sour cream, fresh cilantro, chopped, lime juice, salt, pepper, cumin, garlic powder, flour tortillas, lettuce, shredded

firm ripe tomatoes, tomatillos, jalapeno peppers, garlic cloves, fresh cilantro, salt, avocados (california hass), shrimp, cooked, fresh lemon juice, celery, diced, firm ripe tomatoes, cucumber, diced, salt (to taste), tortillas, fried

ripe hass avocados, peeled, pitted and coarsely chopped, jalapeno, finely diced, diced red onion, lime, juiced, canola oil, chopped fresh cilantro leaves, salt, freshly ground black pepper, tomatoes, canola oil, salt, freshly ground black pepper, red wine vinegar, chipotle in adobo puree, kosher beef , turkey or chicken hot dogs, hot dog buns , split 3/4 of the way through, grated white cheddar, pickled jalapenos, thinly sliced, fried blue corn tortilla chips, coarsely crumbled

ripe hass avocados, halved, pitted and peeled, jalapenos, finely diced, red onion, finely diced, fresh limes, chopped fresh cilantro leaves, canola oil , as needed, salt and freshly cracked black pepper, tomatoes, seeded and coarsely chopped, lime, juiced, cilantro leaves, coarsely chopped, red onion, finely diced, red wine vinegar, chipotle in adobo puree, hot dog buns, hot dogs, grilled, grated monterey jack cheese, guacamole, tomato-chipotle salsa, fried blue corn tortilla chips, hot sauce, pickled jalapenos, sliced or chopped

raw almonds, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, pureed plum tomatoes, chicken stock , plus more if needed, scant 1/4 cup pureed chipotle in adobo, ancho chili powder, new mexico chili powder, ground chile de arbol, chopped fresh mango, golden raisins, crushed blue corn tortilla chips, honey, pure maple syrup, molasses, ground cinnamon, ground allspice, semisweet or bittersweet chocolate, finely chopped, salt and freshly ground black pepper, fresh lime juice, distilled white vinegar, super fine sugar, kosher salt, serrano chile , slit down center, chopped fresh oregano leaves, red onion, peeled, halved , cut into 1/8-inch-thick slices, kosher hot dogs, grilled or griddled, soft hot dog buns, crumbled queso fresco cheese, grated manchego cheese, ripe hass avocado, peeled, pitted and cut into small dice

ancho chilies (dried poblano chiles), vegetable oil, pork, finely chopped (such as shoulder or chops), chuck steaks, cut into 1/2-inch cubes, white onion, chopped (2 cups), garlic cloves, minced, ground cumin, dried oregano, bay leaf, coarse salt, whole canned tomatoes , briefly pulsed in a blender, beer, distilled white vinegar, ripe hass avocadoes , halved lengthwise, pitted, flesh scooped whole from skin, and coated with fresh lemon juice, scallion, thinly sliced, salted corn tortilla chips, sharp cheddar cheese, grated

boneless skinless chicken breast halves, sriracha chili-garlic sauce, divided, garlic clove, minced, water, divided, olive oil, sweet onion, sliced, sweet pepper, seeded and sliced into thin strips (yellow, green or red ), hass avocadoes, limes or 2 tbsp lemon juice or 2 tbsp cider vinegar, flour tortillas, cheddar cheese (optional)

vegetable oil, plus more for frying, corn tortillas, kosher salt, shelled and deveined shrimp (about 1 lb), chipotle chile powder, shredded cabbage or coleslaw mix, tomato, seeded and cut into 1/4-inch dice, scallions, thinly sliced, sour cream, fresh lime juice, hass avocado, thinly sliced, radishes, thinly sliced, cilantro leaves, lime wedges, for serving

tomatoes, diced, diced spanish onion, chopped fresh jalapeno peppers, seeded and de-ribbed, minced fresh cilantro, salt, hass avocado, sour cream, diced tomato, diced jalapeno, chopped fresh cilantro, lemon juice, salt, ground beef, all-purpose flour, salt, ground black pepper, cheez whiz, milk, chili powder, cumin, paprika, ground beef, sesame seed hot dog buns, iceberg lettuce, shredded or chopped thin, mayonnaise, green onion, chopped, tortilla chips, fresh jalapenos, sliced

yukon gold potatoes, peeled and cut in 1/2-inch dice, extra virgin olive oil, onions, halved and cut in 1/4-inch slices lengthwise, salt , to taste, freshly ground black pepper , to taste, red bell peppers , roasted, peeled, seeded, and julienned, poblano chiles , roasted, peeled, seeded, and julienned, heavy cream, grated mexican manchego or monterey jack cheese, grated cotija cheese, grated panela cheese, vegetable oil, for frying, corn tortillas, chipotle crema (see recipe ), for serving, border guacamole (see recipe ), for serving, corn relish (see recipe ), for serving, sour cream, chipotle en adobo, to taste, finely minced into a paste, lime, juiced, salt , to taste, ripe california avocados , preferably hass, halved, seeded, and peeled, chopped fresh cilantro, red onion, diced, jalapeno chiles, stemmed, seeded, and finely diced, freshly squeezed lime juice, salt, freshly ground black pepper, extra virgin olive oil, fresh corn kernels (about 5 ears ), salt, freshly ground black pepper, red bell pepper, cored, seeded, and cut into 1/4-inch dice, poblano chiles , roasted, peeled, seeded, and cut into 1/4-inch dice, scallions, white and light green parts , thinly sliced on the diagonal, red wine vinegar