11738 hass avocado omelet Recipes

hass avocadoes, fresh cooked dungeness crabmeat, chopped celery, chopped green pepper, drops onion juice, mayonnaise, mascarpone cheese (or 1 cup cream cheese thinned with 4 tsp cream), nutmeg, kosher salt, paprika, capers, tomatoes, cut into wedges, eureka lemon , wedged into quarters

bacon, hass avocadoes, onion, diced, garlic cloves, minced, salt, pepper, fresh lemon juice , about 1/2 a lemon, crushed red pepper flakes, tomato, seeded and diced, sour cream

grape tomatoes, halved, yellow bell pepper, seeded and 1/2-inch diced, black beans, rinsed and drained, diced red onion, minced jalapeno peppers, seeded (2 peppers), freshly grated lime zest, freshly squeezed lime juice (2 limes), olive oil, kosher salt, fresh ground black pepper, minced garlic, ground cayenne pepper, ripe hass avocadoes, seeded, peeled, and 1/2-inch diced

flesh of 1 medium hass avocado, fat-free buttermilk, ranch dressing seasoning , such as hidden valley ranch, grated medium lime , zest of

lemon , juice of, caster sugar, fresh mint, chopped, grapeseed oil or 3 tbsp sunflower oil, salt, freshly ground , to taste, black pepper, freshly ground , to taste, hass avocadoes, peeled, pitted , cut into slices, grapefruit, peeled , cut into sections, pitted, orange, peeled , cut into sections, pitted, mint sprig, to garnish (optional)

egg roll wraps (6-inch squares), grilled chicken , breast diced 3/8-inch, roma tomatoes, seeded and diced 1/4-inch, cooked bacon, chopped (1-2 strips), monterey jack cheese, grated, hass avocado, ripe peeled pitted and sliced, eggs, cold water, cornstarch, vegetable oil, ranch dressing, mayonnaise, hot sauce, hot sauce

hass avocadoes, roma tomato, green onion (scallion), fresh cilantro (or more to taste), fresh lime juice (you can use lemon in a pinch), cayenne , sauce can be adjusted to taste (i only use frank s or trappy s), ground cumin, salt , adjust to taste

hass avocado, lime, jalapeno (finely chopped ), fresh cilantro leaves (taste, finely chopped ), salt (taste ), pepper (taste ), garlic powder (taste )

cannellini beans, rinsed and drained, hass avocadoes, lime juice, minced garlic, red pepper flakes, olive oil , start low and add as needed, salt, chopped cilantro leaf, divided

fresh oregano, chopped or 1 tsp dried oregano, red pepper, olive oil, red wine vinegar, fresh lime juice, tomatoes, chopped, purple onion, chopped, hass avocadoes, chopped, garlic clove, minced, cilantro, chopped, feta cheese, crumbled (add last), tortilla chips or pita bread, triangles

sweet onion, thinly sliced, chipotle hot sauce (tabasco), beef broth, balsamic vinegar, olive oil, garlic, minced, dark brown sugar, garlic & herb spreadable cheese, blue cheese, crumbled, ground chuck, ground sirloin, minced sweet onion, red wine, fresh oregano (any combination) or 3 tbsp fresh thyme (any combination) or 3 tbsp fresh basil leaves, minced (any combination), chipotle hot sauce (tabasco), spicy seasoning salt, hass avocado, sliced, balsamic vinegar, seasoning salt, bacon, pre-cooked, kaiser rolls, split, lettuce leaves, tomatoes

butter, scallions, finely chopped (white part only ), reduced-sodium chicken broth, hass avocadoes, peeled, pitted , and drizzled with lemon juice, heavy cream, salt and pepper, to taste

garlic clove, salt , plus, salt, limes (about 3 tbsp), kosher salt, chili powder, extra virgin olive oil, fresh corn kernels (from about 2 ears ), orange bell pepper, diced, red onion, finely chopped (about 1/4 cup), extra virgin olive oil, black beans, drained and rinsed, kosher salt, fresh ground black pepper, tomatoes, halved, hass avocado, halved, seeded and diced, cilantro leaves and stems, chopped

black beans, rinsed and drained, ears fresh cooked corn , kernels cut off the cob (or 1 can corn), red bell peppers, diced, mangoes, chopped, garlic cloves, minced, minced shallots , from 1 medium shallot, salt, cayenne pepper, sugar, extra virgin olive oil, lime zest, fresh lime juice, chopped fresh cilantro, hass avocadoes, chopped, quinoa, cooked

milk, fresh tarragon leaves, chopped, salt, hass avocadoes (about 6 lbs.), fresh lemon juice, cayenne pepper (to taste), sour cream , as needed for garnish

hass avocado, peeled, pitted, buttermilk (or more depending on how creamy you want the sauce), garlic clove, finely minced (i used roasted garlic and finely grated it), lime , juice and zest of, salt & fresh ground pepper, to taste

lemon, egg, creole mustard, prepared horseradish, salt, paprika, olive oil, white vinegar, garlic cloves, peeled and minced, parsley, leaves chopped, celery rib, trimmed and chopped, shallot, peeled and finely chopped, bay leaf, worcestershire sauce, tabasco sauce, shrimp, peeled and deveined, leaves romaine lettuce, hass avocadoes, halved, seeded, and peeled

eggs, hass avocado, lemon juice, salt (or to taste), black pepper, cayenne pepper, prepared mustard, dill pickles or 1 tbsp pickled jalapeno pepper, finely chopped, cayenne or paprika, to garnish