1560 hard sugar Recipes

sugar, light corn syrup, water, cinnamon oil *( for the red ) or peppermint oil *( for the green ), red food coloring for the cinnamon or green food coloring for the peppermint

butter, sugar, light corn syrup, peppermint extract, vanilla extract

whole vanilla bean , split lengthwise, powdered sugar, butter (i use real ,it tastes better) or 1 cup margarine, softened (i use real ,it tastes better)

butter, divided, sugar, water, light corn syrup, honey, salt, rum extract

butter, softened, divided, sugar, light corn syrup, water, white vinegar

dry yeast, warm water, salt, sugar, flour, egg, beaten, coarse salt , to taste

powdered sugar, water, karo white corn syrup, water, flavoring oil (peppermint, lemon, butter rum or choice)

butter (no substitutions), sugar, salt, brandy (up to 1/8 cup) or 1 1/2 tsp rum (up to 1/8 cup) or 1 1/2 tsp gin (up to 1/8 cup)

butter (no substitutions), sugar, salt, vanilla extract, chocolate, finely grated

butter or margarine, softened, powdered sugar, egg yolk, beaten, brandy, vanilla extract

butter, sugar, light corn syrup, water, raspberry extract, drops neon purple food coloring

butter (no substitutions), sugar, salt, vanilla extract, cream (more if needed), brazil nut, shelled and crushed

apple juice (i used an organic 1 from my local green grocer, comes in a nice sterile glass jug to ferment in. i), champagne yeast (1 package, you can use baking yeast but the flavor isn tsp as good), sugar (i used white but brown would be nice, or honey even)

cream cheese (do not use whipped), powdered sugar, sherry wine, nutmeg, cinnamon, salt

powdered sugar (10x very fine for icing), butter, salt, vanilla extract, heavy cream