32994 happy lucky virgin Recipes

smoked salmon, thinly sliced, extra virgin olive oil, lemon juice, red onion, finely chopped, capers, baby size and drained, flat leaf parsley, fresh, roughly chopped, ground black pepper, freshly ground, capers, baby size and drained

sourdough bread (about 3 slices), torn into smaller pieces, boneless skinless chicken breast halves, salt, divided, black pepper, divided, coarse-grained dijon mustard, extra virgin olive oil, divided, fresh lemon juice, chopped fresh parsley

corned beef brisket with spice packet, head cabbage, cored and coarsely chopped, potatoes, peeled and cubed, irish whiskey

shredded green cabbage, shredded raw bok choy, dark green leaves only, green onion, white part only,finely minced, white wine vinegar, vegetable oil, sugar, celery seed, dry mustard, sweet paprika, salt and pepper

lucky leaf premium apple pie filling, old-fashioned oats, brown sugar, ground cinnamon, salt, eggs, beaten, milk, canola oil, vanilla, milk or half-and-half

lucky leaf premium apple pie filling, golden raisins or dried cranberries, lemon juice, ground cinnamon, salt, eggs, milk, sugar, thick slices brioche or challah

lucky leaf regular or premium cherry pie filling, brownie mix, vegetable oil, eggs, lightly beaten, water, softened cream cheese, butter, softened, sugar, eggs, lightly beaten, all-purpose flour, vanilla

lucky leaf regular or premium cherry pie filling, crushed pineapple, yellow cake mix, melted butter or margarine, shredded coconut, chopped macadamia nuts

all-purpose flour , sifted, baking powder, butter, white sugar, vanilla extract, almond extract, salt, egg, ground walnuts, white sugar, salt, melted butter, water, maple flavored extract

lucky leaf premium strawberry pie filling, strawberry cake mix, melted butter, white chocolate baking pieces

lucky leaf regular or premium cherry pie filling, chocolate cookie pie crust, cream cheese, softened, sugar, almond extract, white chocolate chips

baking potatoes (about 4 1/2 lb), peeled , cut crosswise into thirds, extra-virgin olive oil, divided

water, salt, fresh peas, shelled (4 cups shelled ), extra virgin olive oil, plus more for drizzling, fresh ground pepper, cubed bread, unsalted butter, vegetable oil

chopped lemon zest, chopped fresh dill, chopped fresh parsley leaves, chopped fresh chervil leaves, cracked black pepper, plus more for seasoning, drum fillets, salt, plus more for seasoning, dijon mustard, vegetable oil, olive oil, heads baby bok choy, halved, fresh lemon juice , for serving, extra-virgin olive oil , for serving

pencil asparagus , woody ends trimmed, tomatoes, washed and stemmed, garlic, peeled and smashed, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh lemon juice , reserve lemon halves

heads escarole (1 1/2 lbs. total ), extra-virgin olive oil, divided, kosher salt, pepper, syrupy aged balsamic vinegar

artichokes, lemon, halved , plus 2 tsp fresh lemon juice, extra-virgin olive oil , preferably spanish, dry white wine, water, garlic cloves, coarsely chopped, salt

corn oil, natural-style peanut butter, water, whole wheat flour, white flour