28 ham with rum and Recipes

dark brown sugar (packed), butter (1 stick), dark rum, dark molasses, spicy mustard, cider vinegar, ground cinnamon, fresh ground pepper

black beans, with liquid, cold water, ham, cooked, diced, garlic cloves, minced, salt, onion, diced, cumin, chili powder, rum, lime , juice of, green onions, chopped, lime, cut into wedges, sour cream, shredded mozzarella cheese

canned ham (fully cooked), crushed pineapple in juice, orange juice, brown sugar , packed, raisins, cornstarch, dry mustard, ground ginger, ground nutmeg, rum

black beans , picked over, rinsed and drained, extra-virgin olive oil, onion, diced, carrot, diced, head garlic , halved crosswise, bay leaves, dried oregano, smoked ham hocks , about 1 1/2 lb (substitute ham or bacon), water, kosher salt, dry sherry or dark rum, freshly ground pepper, balsamic vinegar, garnishes: sour cream or creme fraiche, minced scallion or chives, crumbled cheese such as feta, queso fresco, or grated cheddar, diced red bell pepper, diced avocado, or minced jalapeno.

dried pea beans, onion stuck with 3 cloves, salt, lean salt pork, smoked ham, white onions chopped, garlic minced, dry mustard, dark rum

dried black beans , sorted, rinsed (equivalent to 1 lb or 2 1/3 cups), ham, cooked and finely chopped, onion, chopped, tomato, chopped (1 large tomato), green bell pepper, chopped (1 medium bell pepper), garlic cloves, minced, beef broth, water, dark rum or 1/4 cup apple cider, oil, cumin, dried oregano