317688 ham tea lemon butter Recipes

  • Ham Tea Biscuits With Blackberry Mustard or Lemon Herb Butter
    count) package frozen tea biscuits and
    7 More
    count) package frozen tea biscuits, country ham, thinly sliced, blackberry preserves, dijon mustard, butter, softened, fresh parsley, chopped, fresh chives, chopped, lemon zest
    20 min, 8 ingredients
  • Lemon Butter Cake
    butter, softened, caster sugar, vanilla and
    5 More
    butter, softened, caster sugar, vanilla, big eggs or 3 small eggs, self raising flour, sour cream, boiling water, lemon butter
    1 hour , 8 ingredients
  • Lemon Butter
    eggs, lemons, butter, sugar
    55 min, 4 ingredients
  • Lemon Butter Curry Catfish
    catfish fillets, salt, ground pepper, cooked rice, salt and
    5 More
    catfish fillets, salt, ground pepper, cooked rice, salt, grated onions, curry powder, lemon slices, butter, chopped fresh parsley
    35 min, 10 ingredients
  • Ruby Tuesdays Chicken Fresco With Lemon Butter Sau...
    chicken fresco, chicken breast, side)ruby seasoning and
    13 More
    chicken fresco, chicken breast, side)ruby seasoning, roma tomato, balsamic vinaigrette, lemon butter sauce, basil, lemon butter sauce, minced shallots, dry white wine, lemon juice, cider vinegar, heavy cream, unsalted butter cubed, at room temp, salt, ground white pepper
    18 min, 16 ingredients
  • Lemon-Poppy Seed Bars
    butter, salt, sugar, vanilla extract, flour and
    13 More
    butter, salt, sugar, vanilla extract, flour, poppy seeds , finely ground in a coffee grinder or blender, or crushed with the bottom of a heavy pan, sugar, butter, cornstarch, sugar, egg yolks, freshly squeezed lemon juice, grated zest of 1 lemon, butter, softened, egg whites, sugar, cornstarch, poppy seeds
    18 ingredients
  • Sweet Onion-Lemon Butter Canapes Sweet Onion-Lemon Butter Canapes
    lemon, butter (8 tbsp), at room temperature and
    6 More
    lemon, butter (8 tbsp), at room temperature, full-flavored honey, by 5 inches) firm dark bread (not sliced), sweet/mild onion, peeled, minced dill, pepper, coarse sea salt , preferably fleur de sel
    8 ingredients
  • Asparagus With Lemon Butter Asparagus With Lemon Butter
    asparagus spears, lemon, butter, olive oil, kosher salt
    10 min, 5 ingredients
  • Oven Roasted Earl Grey Tea, Lemon & Rosemary Brined Turkey Oven Roasted Earl Grey Tea, Lemon & Rosemary Brined Turkey
    water, earl grey tea (18 tea bags) and
    11 More
    water, earl grey tea (18 tea bags), lemons , juice and rind of, fresh rosemary sprigs, kosher salt, light brown sugar , packed, ice, whole turkey , neck, heart and gizzard removed, whole lemons , punctured all over with a fork, celery ribs, onion, unpeeled and quartered, olive oil, low sodium chicken broth
    4 hour 30 min, 13 ingredients
  • Lemon-Lime Iced Tea Lemon-Lime Iced Tea
    lemon-flavored herb tea, lemon juice, lime juice and
    5 More
    lemon-flavored herb tea, lemon juice, lime juice, concord grape juice, ginger ale, ice cube, sugar (optional), lemon and lime peel, for garnish
    1 min, 8 ingredients
  • Ham Gravy (Ree Drummond) Ham Gravy (Ree Drummond)
    ham cooking juices, butter and
    4 More
    ham cooking juices, butter, all-purpose flour, more or less to taste, whole milk, salt and ground pepper, biscuits , for serving
    25 min, 6 ingredients
  • Lemon-Coconut Sheet Cake Lemon-Coconut Sheet Cake
    butter or 1 cup margarine, softened, sugar, eggs and
    16 More
    butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, buttermilk, grated coconut, lemon extract, coconut flavoring, lemon slice, butter, softened, powdered sugar, milk, lemon juice, grated lemon rind, vanilla extract, butter flavoring
    1 hour 25 min, 19 ingredients
  • Artichokes In Lemon Butter Sauce Artichokes In Lemon Butter Sauce
    fresh artichokes, water or enough to cover and
    5 More
    fresh artichokes, water or enough to cover, lemons, sliced thin, lemon butter sauce , multiply as needed, melted butter, lemon juice, seasoned salt
    4 hour , 7 ingredients
  • Lemon Butter Pound Cake Bars Lemon Butter Pound Cake Bars
    butter or 1 cup margarine, granulated sugar, eggs and
    4 More
    butter or 1 cup margarine, granulated sugar, eggs, grated lemon peel, lemon juice, powdered sugar, lemon juice
    15 hour 35 min, 7 ingredients
  • Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse) Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse)
    kalamata olives, pitted, fine dried bread crumbs and
    9 More
    kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces
    42 min, 11 ingredients
  • Rustic Cedar Shrimp with Lemon Butter (Emeril Lagasse) Rustic Cedar Shrimp with Lemon Butter (Emeril Lagasse)
    untreated cedar plank and
    20 More
    untreated cedar plank, olive oil, for coating , plus 2 tbsp, shrimp), head on and in shell, essence , recipe follows, red onion, thinly sliced, tomatoes, quartered, lemon butter , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, white wine, lemon juice, chopped shallots, heavy cream, butter, cubed, salt and pepper
    30 min, 21 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients




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