40364 ham swiss cranberry relish Recipes

uncooked whole wheat linguine, broken in half, cubed fully cooked lean ham, shredded swiss cheese, divided, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, reduced-fat sour cream, onion, chopped, green pepper, finely chopped

ham, cranberry sauce, orange juice, a-1 steak sauce, brown sugar, vegetable oil, mustard

cranberries, orange with peel, chopped, white sugar, orange liqueur

crushed pineapple, drained, whole cranberry sauce, chopped walnuts, frozen strawberries, thawed and drained

fresh cranberries, fresh blueberries, orange juice, white sugar, grated orange zest, vanilla

cranberries (1 bag), navel orange, preferably organic , skin included, washed and cut into chunks, pecans, shelled, honey , such as clover

lime, fresh cranberries (3 cups), red onion, chopped, sugar, minced fresh serrano chile , including seeds

fresh cranberries, sugar, walnuts, toasted and chopped, orange marmalade, lemon juice

cranberries, 1-12 oz package fresh or frozen, sweet cherries, 1-10 oz package frozen, bosc pears or 2 anjou pears, peeled and cubed, brown sugar , packed, ground nutmeg, ground cinnamon

jellied cranberry sauce, brown sugar , packed, fresh orange juice, cinnamon, allspice, black pepper (optional), ham, water

cranberry juice concentrate, grated orange rind, dijon mustard, cooked ham steaks (about 1 1/2 lbs each)

strawberry-flavored gelatin (such as jell-o), boiling water, ground cranberries, white sugar, minced apple, chopped grapes, drained crushed pineapple, chopped pecans

cranberries (about 14 oz), pure pomegranate juice, sugar, fresh meyer lemon juice or regular lemon juice, grated meyer lemon peel or regular lemon peel, chopped fresh parsley

diameter beets, unpeeled, red onions, peeled, olive oil, cranberries, honey, prepared horseradish, balsamic vinegar, salt, ground black pepper

cranberries, tangerine (unpeeled), halved, seeded , cut into 1-inch pieces, sugar, coarsely chopped crystallized ginger (about 2 1/2 oz), orange marmalade

nonstick vegetable oil spray, walnut oil or olive oil, dijon mustard, boneless salmon fillets with skin, raw cranberry relish, room temperature, chopped shallots, red wine vinegar