375 ham monterey cheese Recipes

egg, lightly beaten, frozen shredded hash brown potatoes, thawed, grated parmesan cheese, sliced zucchini, sweet red pepper, chopped, butter, diced fully cooked ham, minced fresh basil, salt, pepper, eggs, milk, shredded colby-monterey jack cheese

frozen hash brown potatoes, thawed, butter, melted, divided, monterey jack pepper cheese, shredded, swiss cheese, shredded, cooked ham, diced, eggs, heavy whipping cream, seasoning salt

sliced cooked ham, chopped, green onions, sliced, shredded monterey jack cheese, egg, dijon mustard, pepper, refrigerated crescent dinner rolls

rotini pasta or 4 cups your favorite shape pasta, fat-free evaporated milk, flour, fresh thyme leaves, marjoram, olive oil, onion, finely chopped, broccoli florets, sliced mushrooms, red bell pepper, chopped, garlic cloves, crushed, salt, pepper, cubed ham, shredded cheddar cheese or 3/4 cup monterey jack cheese

pinto beans, fat free chicken broth, chopped onions, water, cubed smoked ham steaks, chili powder, ground cumin, dried oregano, bay leaves, garlic cloves, minced, diced tomatoes, liquid smoke (optional), chipotle chiles in adobo, diced (freeze remaining chilies and use in chili or whatever), shredded monterey jack cheese or 1/2 cup mexican blend cheese, chopped cilantro

dried pinto beans, fat-free , less-sodium chicken broth, chopped onion, water, cubed smoked ham steak (about 8 oz), chili powder, ground cumin, dried oregano, bay leaves, garlic cloves, crushed, diced tomatoes, undrained, chipotle chile (or dried ancho or pasilla chile), shredded manchego cheese or monterey jack cheese, minced fresh cilantro

uncooked wide egg noodles, cubed fully cooked ham, condensed cream of chicken soup, undiluted, carton (10 oz) philadelphia original cooking creme, milk, garlic-herb seasoning blend, pepper, shredded monterey jack cheese

heavy whipping cream, chicken broth, onion, finely chopped, flour, salt, pepper, baking potatoes, peeled, thinly sliced, ham, cubed to 1/2-inch pieces, monterey jack cheese, shredded, cheddar cheese, shredded

potatoes, thinly sliced, onion, chopped, cooked ham, cubed, country gravy mix, cream of mushroom soup, water, shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

freshly ground sirloin, minced garlic, chile powder, ground cumin, chopped cilantro, tabasco pepper sauce, kosher salt, freshly ground black pepper, vegetable oil , for brushing on the grill rack, baked ham, thick slices monterey jack cheese, sesame seed buns, split and brushed with butter, dill pickle relish, yellow american mustard, spicy brown mustard

chopped mild green chilies, grated cheddar cheese or 1 cup monterey jack cheese, chopped ham, eggs, heavy cream, salt and pepper, to taste, guacamole , for serving, salsa , for serving, sour cream , for serving, tomato (sliced or chopped , for serving)

russet or yukon gold potatoes thoroughly washed, butter, yellow onion diced, diced ham, half-and-half, heavy cream, flour, black pepper to taste, cheddar cheese grated, monterey jack cheese grated, chopped parsley (optional)

lean baked ham (diced into about 1/4 in. cubes ), four-cheese mexican blend cheese (monterey jack, sharp cheddar, etc.), green onion (finely chopped ), paprika, dried ancho chile powder, garlic powder, flour tortillas, butter, olive oil (or less ), sour cream, salsa, shredded lettuce, diced tomato

frozen shredded hash browns, minced onion, cream of celery soup, cream cheese, monterey jack cheese, shredded, cubed ham, pepper

russet potatoes or 3 lbs yukon gold potatoes, washed thoroughly, butter, yellow onion, diced, ham, diced, half-and-half, heavy cream, flour, black pepper, cheddar cheese, grated, monterey jack cheese, grated, parsley, chopped (optional)

penne pasta, olive oil, onion, finely chopped, ripe tomato, peeled, seeded, and finely chopped, all-purpose flour, milk, salt, black pepper, shredded monterey jack cheese, frozen peas, thawed, cooked ham, diced

cooked elbow macaroni, shredded vermont extra-sharp cheddar cheese, monterey jack cheese, shredded, heavy cream, garlic powder, black pepper, sea salt, diced tavern ham

good french bread (16 oz), unsalted butter, extra virgin olive oil, sweet onion, finely chopped, garlic, minced (however much you like), frozen chopped spinach, thawed and squeezed dry with squeezings reserved, tasso, diced (or substitute regular smoked ham, andouille sausage or any good smoked sausage), salt & freshly ground black pepper, dry white wine (don tsp use chardonnay), gruyere cheese, grated (substitute a good swiss or monterey jack), eggs, half-and-half, molasses, worcestershire sauce, hot sauce, creole seasoning (tony chacheries )