19912 ham loaf network Recipes

egg, milk, crushed saltines, ground fully cooked ham, ground pork, brown sugar, water, white vinegar, prepared mustard, mayonnaise, prepared horseradish

ground fully cooked ham, ground pork, soft bread crumbs, pineapple juice, eggs, lightly beaten, chopped onion, brown sugar, chopped fresh parsley, cider vinegar, pineapple juice, cornstarch, brown sugar, lemon juice, ground ginger

fresh ground turkey, ham, ground (or turkey ham), breadcrumbs, egg, salt, pepper, milk, brown sugar, dry mustard, water, vinegar

butter, brown sugar, sliced pineapple, drained with juice reserved, ground cooked ham, grated onion, bread crumbs, eggs, beaten, mustard powder, cayenne pepper, shredded swiss cheese

butter, flour, milk, salt, pepper, butter, onions (medium, thinly sliced ), russet potatoes, peeled and thinly sliced, ham (already cooked, sliced 1/4 inch), cheddar cheese, grated

bone-in, smoked, fully-cooked ham , butt or shank portion, unsalted butter, shallot, minced, brandy, honey, mixed colored peppercorns, cracked

bone-in, smoked, fully-cooked ham , butt or shank portion, fresh lemon juice (3 to 4 lemons), fresh lime juice (about 4 limes), hot pepper jelly, worcestershire sauce, jalapeno, halved, seeded and sliced

bone-in fully cooked smoked ham (butt or shank half), glaze

unsalted butter, plus more for the baking dish, ham (in 1 piece), chopped, onion, diced, stalks celery, diced, green bell pepper, chopped, minced fresh tarragon, minced fresh thyme, old bay seasoning, kosher salt and freshly ground pepper, low-sodium turkey or chicken broth, eggs, chopped fresh parsley, stale cornbread cubes, stale white bread cubes, shrimp, peeled, deveined and chopped

muone 8- to 10-lb bone-in, smoked , fully-cooked ham, butt or shank portion, dijon mustard, whole grain mustard, honey, panko breadcrumbs, chopped fresh flat-leaf parsley, chopped fresh thyme leaves, extra-virgin olive oil

kosher salt, penne, frozen peas, eggs , plus 1 egg white, evaporated milk, unsalted butter, sharp cheddar cheese, grated (1 scant cup), part-skim mozzarella cheese, grated (about 1 cup), fontina cheese, grated (1 scant cup), deli ham, in 1 piece, diced, parmesan cheese, grated (about 1/2 cup)

kosher salt, light brown sugar, juniper berries, crushed, black peppercorns, crushed, ginger, peeled and thinly sliced, bay leaves, skin-on, bone-in fresh ham , shank end (keep cold), peach preserves, light brown sugar, dijon mustard, raspberry vinegar, ground ginger, kosher salt and freshly ground pepper

onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

eggs, diced half-sour pickles, plus 2 tbsp pickling liquid, whole-grain dijon mustard, extra-virgin olive oil, plus more for frying, roughly chopped fresh parsley, minced fresh chives, minced fresh tarragon, kosher salt and freshly ground pepper, instant flour (such as wondra), milk, ham steak (about 1 lb), cut into 4 equal pieces, capers, drained

extra-virgin olive oil, diced ham (about 4 oz), onion, chopped, chopped fresh dill, stalks celery, diced, carrots, diced, yukon gold potatoes, diced (3 to 4 medium potatoes), kosher salt and freshly ground pepper, low-sodium chicken broth, dried yellow or red lentils , picked over and rinsed, fresh or frozen peas (thawed if frozen ), plain yogurt

red onion, minced, kosher salt , plus additional for salting water, elbow macaroni (about 2 cups), milk, white wine vinegar, dijon mustard, freshly ground black pepper, extra-virgin olive oil, sour cream, cooked ham, cut into 1&3-inch cubes, frozen baby peas, thawed (about 4 oz), ribs celery, with leaves, diced, chopped fresh dill

bone-in, smoked, fully-cooked ham , butt or shank portion, light brown sugar, sweet smoked paprika (pimenton), garlic powder, dried oregano, extra-virgin olive oil, dijon mustard