12 ham egg casserole french bread Recipes

  • French Ham Cheese and Egg Fondue Casserole
    butter, softened, all-purpose flour, mustard powder and
    8 More
    butter, softened, all-purpose flour, mustard powder, cubed fully cooked ham, cheddar cheese, cubed, cubed day old french bread, eggs, beaten, milk, hot pepper sauce, butter, melted, freshly grated parmesan cheese
    1 hour 30 min, 11 ingredients
  • Easter Brunch Casserole
    french bread (cubed ), melted butter and
    8 More
    french bread (cubed ), melted butter, grated monterey jack cheese, ham, eggs, milk, white wine, green onions (minced ), sour cream cheese, parmesan cheese
    1 hour , 10 ingredients
  • Breakfast Casserole
    pork sausage or 2 cups cubed cooked ham and
    9 More
    pork sausage or 2 cups cubed cooked ham, cubed bread (french bread or a chewy, rustic white bread is good), cheddar, shredded, swiss cheese, shredded, eggs, milk, salt, pepper, dry mustard, worcestershire sauce
    9 hour 55 min, 10 ingredients
  • Leek Ham Gruyere Brunch Casserole
    leek, white and part of the green sliced thinly and
    12 More
    leek, white and part of the green sliced thinly, garlic, diced, butter, butter for ing the baking dish, french bread, cubed into 1 cubes (depending on the size of your loaf, you may or may not need the entire loaf - you need enough to cover the bottom on the baking dish, and a layer on the top), cubed smoked ham (i prefer the saltiness of smoked ham over the sweet taste of honey or brown sugar ham - if you don tsp have leftover ham to use, just ask the deli person to slice a 1 thick piece of smoked ham for you), grated gruyere cheese (swiss cheese will do, but gruyere is worth the splurge!), half-and-half or whole milk, eggs, salt, garlic salt, pepper, al: a very light drizzle of hollandaise sauce over each slice is a nice addition, too. if you put the sauce in a separate gravy server , your guests can have the choice of adding it or noti m a big fan of hollandaise, so of course i never pass it up
    13 ingredients
  • Sandwich French Toast Casserole
    whole wheat bread, or more to taste, butter , or as needed and
    7 More
    whole wheat bread, or more to taste, butter , or as needed, deli ham, or more to taste, swiss cheese, or more to taste, milk, eggs, worcestershire sauce, mustard powder, salt and ground black pepper to taste
    35 min, 10 ingredients
  • Spring Morning Casserole Spring Morning Casserole
    cut fresh asparagus (1-inch pieces) and
    11 More
    cut fresh asparagus (1-inch pieces), red sweet bell pepper, chopped, onion, chopped, butter, cubed day old french bread, cubed cooked ham, shredded cheddar cheese, eggs, beaten, low-fat milk, honey, salt, pepper
    1 hour 15 min, 12 ingredients
  • Mexican Breakfast Casserole Mexican Breakfast Casserole
    cubed day-old french bread, cubed fully cooked lean ham and
    11 More
    cubed day-old french bread, cubed fully cooked lean ham, chopped green chilies, chopped sweet red pepper, egg substitute, fat-free milk, onion powder, ground cumin, ground mustard, cayenne pepper, paprika, shredded reduced-fat cheddar cheese, salsa , optional
    55 min, 13 ingredients
  • Cheddar-Bacon Wake-Up Casserole Cheddar-Bacon Wake-Up Casserole
    dry french bread, cut into 3/4-inch cubes (4 cups) and
    8 More
    dry french bread, cut into 3/4-inch cubes (4 cups), shredded cheddar cheese, bacon (crisp-cooked, drained, crumbled) or 4 slices turkey (crisp-cooked, drained, crumbled) or 1 cup diced cooked ham, milk, eggs, lightly beaten, snipped fresh italian parsley (flat-leaf ), mustard, ground black pepper, onion powder
    9 hour 35 min, 9 ingredients
  • Ham 'n' Eggs Brunch Casserole Ham 'n' Eggs Brunch Casserole
    day-old italian bread or 10 -12 slices french bread and
    7 More
    day-old italian bread or 10 -12 slices french bread, butter or 1 tbsp margarine, red bell pepper, diced (about 3/4 cup), onion, chopped (about 1/2 cup), cooked canadian bacon or 3/4 lb ham, cubed, eggs, milk, fresh thyme
    1 hour 20 min, 8 ingredients
  • Italian-Style Strata Brunch Casserole Italian-Style Strata Brunch Casserole
    bread (use italian or french-style unsliced bread, cut in... and
    15 More
    bread (use italian or french-style unsliced bread, cut into 1-inch cubes), prosciutto (thickly sliced and diced ) or 5 oz ham (thickly sliced and diced), canned roasted red pepper, chopped, green onions, finely chopped, grated parmesan cheese, divided, chopped tomatoes, drained, sliced black olives (or use less ), mozzarella cheese, shredded (can use less or to taste), eggs, full-fat milk, cayenne pepper, seasoning salt (or use white salt), black pepper, chopped fresh parsley, capers (optional)
    4 hour 40 min, 16 ingredients




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