203403 ham cheese biscuits peach Recipes

tubes (12 oz each) refrigerated buttermilk biscuits, stone-ground mustard, divided, butter, softened, chopped green onions, mayonnaise, honey, thick slices deli ham, swiss cheese, shredded romaine, frilled toothpicks, pitted ripe olives, drained and patted dry, pimiento-stuffed olives, drained and patted dry

frozen chopped broccoli, condensed cream of potato soup, undiluted, milk, divided, garlic pepper blend, crushed red pepper flakes, pepper, cubed fully cooked ham, shredded cheddar-monterey jack cheese, biscuit/baking mix, egg

cooked smoked ham, finely diced, shredded cheddar cheese or 8 oz your favorite cheese, chopped onion, biscuit mix, sour cream, dry mustard, milk, egg, slightly beaten

pillsbury big country refrigerated buttermilk biscuits (the layer type doesn tsp work as well), stone ground mustard, chopped green onions, butter, softened, deli-sliced cooked ham, stone ground mustard, mayonnaise, honey

count) cans hungry jack big flaky refrigerated biscuits (this makes 16, you can cut this in half to make 8), diced ham (pre-diced is great ), shredded cheese (pre-shredded is great ), eggs, salt, pepper

king arthur unbleached all-purpose flour, baking powder, salt, shortening, shredded cheddar cheese, milk, ham salad or 1 can (4-1/4 oz) deviled ham spread

flour, sugar, baking powder, baking soda, salt, cold butter, fat cottage cheese, egg, milk, butter, softened, sliced deli ham

all-purpose flour, baking powder, baking soda, salt, cold butter, grated cheddar , preferably orange-colored, green onions, very thinly sliced, or 1/4 cup snipped, fresh chives, buttermilk or sour cream, sliced virginia or other mild country ham, mustard or chutney

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cottage cheese, egg, milk, butter, softened, sliced deli ham

shredded cheddar cheese, biscuit/baking mix, chopped fully cooked ham (about 10 oz), grated parmesan cheese, minced fresh parsley, whole milk, spicy brown mustard

brie cheese, divided, country bread, peach preserves, divided, blue cheese, crumbled, divided, ham steak (1/2-inch thick , 1 1/4 lb.), extra virgin olive oil

fully cooked ham (16 to 17 lb), peach preserves, freshly ground black pepper, dried mustard, balsamic vinegar, ground allspice, sugar, water , for deglazing drippings from baked ham, demi-glace, store bought, unsalted butter, ripe peaches (about 10), each pitted (but not peeled) and cut into 8 wedges, sugar, dried peaches , cut into 1/2-inch slices, cider vinegar, combined demi-glace and deglazed drippings, salt, potato starch dissolved in 1 tbsp water (for thickening, if needed), julienned basil leaves

onions (chopped ), green pepper (chopped ), oil, flour, milk, cooked ham (diced ), cream of chicken soup, all-purpose flour (sifted), baking powder, salt, shortening, cheddar cheese (grated ), milk

ham, yellow cling peaches, undrained, bourbon, brown sugar, dry mustard, whole cloves (stud ham with cloves & use a few for marinade)

butter, celery, diced, onions, diced, carrot, chopped, cream of chicken soup, chicken bouillon granule, cornstarch, water, frozen peas, cooked ham, diced, shredded swiss cheese, cheddar cheese, pillsbury grands southern-style refrigerated buttermilk biscuits

all purpose flour, baking powder, baking soda, salt, cold butter cut into small pieces, buttermilk, ham crumbled, grated pepper jack cheese

shortening, self-rising flour, chopped ham, chopped swiss cheese, milk

heat and serve pull-apart rolls (24 rolls), shaved fully cooked ham, swiss cheese, quartered, butter, melted, prepared mustard, worcestershire sauce, poppy seeds