55 ham antipasto Recipes

  • Italian Antipasto Squares
    pillsbury refrigerated crescent dinner rolls and
    12 More
    pillsbury refrigerated crescent dinner rolls, sliced salami (used hard salami with pepper), sliced swiss cheese, sliced pepperoni, sliced american cheese (used cheddar), sliced cured capicola (italian ham) or 1/4 lb cooked ham (maple cured), sliced provolone cheese, eggs, garlic powder, fresh ground pepper, roasted sweet peppers, drained, sliced ripe olives, drained, egg yolk, beaten
    1 hour 15 min, 13 ingredients
  • Cold Antipasto
    rye bread, lentils, olives, extra lean ham and
    3 More
    rye bread, lentils, olives, extra lean ham, tomatos , cherry, feta, green beans
    7 ingredients
  • Easy Antipasto Kabobs
    refrigerated cheese tortellini, balsamic vinegar and
    12 More
    refrigerated cheese tortellini, balsamic vinegar, grated parmesan cheese, minced fresh basil, dijon mustard, olive oil, honey, pepper, water-packed artichoke hearts, rinsed and drained, green pepper , cut into 1-inch pieces, grape tomatoes, pitted ripe olives, sliced deli ham , cut into 1-inch strips, wooden skewers (6 inches)
    30 min, 14 ingredients
  • Hot Antipasto Sandwiches
    tubes (8 oz each) refrigerated crescent rolls and
    9 More
    tubes (8 oz each) refrigerated crescent rolls, sliced hard salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, eggs, pepper, roasted sweet red peppers, drained, patted dry and chopped, grated parmesan cheese, egg yolk, lightly beaten
    1 hour , 10 ingredients
  • Classic Antipasto Platter
    fresh part-skim mozzarella cheese, sliced and
    14 More
    fresh part-skim mozzarella cheese, sliced, pickled pepper rings, drained, colossal sicilian olives, drained, tomatoes, cut into wedges, hard-cooked eggs, sliced, cucumber, sliced, sweet red pepper , julienned, sardines, drained, anchovy fillets, drained, sliced hard salami , prosciutto or smoked ham, optional, olive oil, grated parmesan cheese, minced fresh oregano, salt, pepper
    40 min, 15 ingredients
  • Lillians Cold Antipasto Platter
    bagged lettuce (with carrots+purple cabbage) and
    12 More
    bagged lettuce (with carrots+purple cabbage), red onion-sliced thin, beefsteak tomato-sliced thin, peppercinis, marinated artichoke hearts-quartered, roasted red peppers -cut into strips, green spanish olives, marinated mushrooms-cut in half, provolone cheese, cooked ham, hard salami, pepperoni, italian salad dressing
    13 ingredients
  • Italian Antipasto Salad Italian Antipasto Salad
    ready-to-eat mediterranean-style salad and
    12 More
    ready-to-eat mediterranean-style salad, drained canned no-salt-added chickpeas (garbanzo beans), sliced lean deli ham , cut into 1/2-inch-wide strips (about 1/4 lb), quartered artichoke hearts, drained, red bell pepper, cut into rings, balsamic vinegar, water, olive oil, dried oregano, dijon mustard, pepper, grated nonfat parmesan cheese, chopped fresh parsley (optional)
    13 ingredients
  • Festive Summer Antipasto Festive Summer Antipasto
    diced ham, diced bologna, diced salami, sliced pepperoni and
    17 More
    diced ham, diced bologna, diced salami, sliced pepperoni, bacon (cooked ), diced american cheese, diced provolone cheese, diced colby-monterey jack cheese, diced swiss cheese, shredded parmesan cheese, italian dressing, green olive juice, black olive juice, green olives, black olives, crushed almonds, relish, pepper, garlic powder, mrs. dash seasoning mix, celery seed
    30 min, 21 ingredients
  • Southern Antipasto Platter Southern Antipasto Platter
    antipasti, cheese straws, toast rounds and
    32 More
    antipasti, cheese straws, toast rounds, marinated tomato and cucumber salad stacks, pickled okra spears, spiced pecans, cheese stuffed pimentos, cola marinated country ham, pickled oysters, dozen cheese straws (buy them or make them--it s easy!), dozen slices of bread of your choice, dozen fresh , shucked oysters with liquor (reserve shells for plating), dozen pimentos (cherry peppers), sliced country ham, roma tomatoes, seedless cucumbers, fresh okra spears, shelled, raw pecan halves, cider vinegar, divided, your favorite cola (coke, pepsi, rc, even dr. pepper), cream cheese, egg white, white, granulated sugar, garlic cloves, crushed, sugar, water, tbsb balsamic vinegar, mustard seed, divided, hot red chili flakes, divided, ground cinnamon, ground nutmeg, dill seed, olive oil, cracked black pepper and sea salt
    35 ingredients
  • Grano: Antipasto Grano Salad Grano: Antipasto Grano Salad
    water, grano, european salad mix and
    8 More
    water, grano, european salad mix, quartered artichoke hearts, drained, diced ham, red bell pepper , cut into strips, bottled pepperocini, sliced black olives, diced red onion, low-fat bottled italian dressing, grated parmesan cheese
    11 ingredients
  • Grilled Potato Antipasto Salad Grilled Potato Antipasto Salad
    red potatoes, olive oil, salt, pepper, sliced pepperoni and
    9 More
    red potatoes, olive oil, salt, pepper, sliced pepperoni, cubed fully cooked ham, sweet red pepper, chopped, sweet yellow pepper, chopped, onion, halved and thinly sliced, chopped cucumber, cubed part-skim mozzarella cheese, cubed cheddar cheese, italian salad dressing, sliced ripe olives, drained
    20 min, 14 ingredients
  • Southern Antipasto Platter (Patrick and Gina Neely) Southern Antipasto Platter (Patrick and Gina Neely)
    baguette , sliced on the bias, into 1/2-inch pieces and
    11 More
    baguette , sliced on the bias, into 1/2-inch pieces, olive oil, kosher salt and freshly ground black pepper, pickled green tomatoes, pickled okra, roasted red peppers, drained and sliced, jalapeno stuffed green olives, pepper jack cheese, cubed, provolone cheese, cubed, genoa salami, sliced thin, honey ham, sliced thin, sausage, grilled and sliced
    20 min, 12 ingredients
  • Deli-Style Ham Roll up Antipasto Deli-Style Ham Roll up Antipasto
    shredded gruyere cheese and
    2 More
    shredded gruyere cheese, ripe fresh peach , cut into 8 slices, all natural nitrate-free deli ham
    5 min, 3 ingredients




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