35932 halves savory glaze Recipes

  • Orange-Glazed Chicken with Pears
    soy sauce, white vinegar, sugar, ground ginger and
    6 More
    soy sauce, white vinegar, sugar, ground ginger, skinless, boneless chicken-breast halves, 2 pork tenderloins, halved (1 1/2 to 2 lb total), or 1 1/2 lb skinless salmon fillet (4 pieces), freshly ground black pepper, onion, cut into thin wedges, pear , cut into 1/4-inch slices, dry white wine, orange , zest grated and juice squeezed
    20 min, 10 ingredients
  • Grilled Stone Fruit with Balsamic Glaze
    balsamic vinegar, dark brown sugar and
    7 More
    balsamic vinegar, dark brown sugar, peaches, halved and pitted, apricots, halved and pitted, plums, halved and pitted, extra virgin olive oil, kosher salt, freshly ground black pepper, manchego cheese, thinly shaved
    25 min, 9 ingredients
  • Plum-Glazed Turkey
    chicken broth and
    9 More
    chicken broth, giblets and neck from turkey, rinsed and dried, turkey (about 18 lb), orange, halved, paprika , salt and pepper, to taste, cranberry fennel stuffing, unsalted butter, at room temperature, plum glaze (make 1 day ahead), red grapes, for garnish, fresh sage, for garnish
    10 ingredients
  • Strawberry Glazed Fruit Salad
    fresh strawberries, halved, pineapple chunks, drained and
    2 More
    fresh strawberries, halved, pineapple chunks, drained, firm bananas, sliced, strawberry glaze
    15 min, 4 ingredients
  • Chicken Stew with Savory
    fatty salt pork , salt rinsed off if necessary and pork c... and
    10 More
    fatty salt pork , salt rinsed off if necessary and pork cut into 1/2-inch cubes, chicken, cut into 8 serving pieces, salt, black pepper, unsalted butter, onions , cut into 1/2-inch pieces, carrots (1/2 lb), cut into 1/2-inch cubes, chopped fresh summer savory or 1 tsp dried savory, crumbled, all-purpose flour, water, boiling potatoes
    11 ingredients
  • Honey Glazed Chicken
    chicken breast halves or 8 chicken thighs or 8 chicken dr... and
    5 More
    chicken breast halves or 8 chicken thighs or 8 chicken drumsticks, honey, guldens prepared brown mustard, rice wine vinegar, paprika, black pepper
    50 min, 6 ingredients
  • Balsamic-Glazed Parsnips & Onions
    parsnips, halved and cut into 1-inch pieces and
    6 More
    parsnips, halved and cut into 1-inch pieces, onions, halved and sliced, brown sugar, olive oil, balsamic vinegar, salt, pepper
    55 min, 7 ingredients
  • Apricot-Glazed Turkey Drumsticks Apricot-Glazed Turkey Drumsticks
    turkey drumsticks (12 oz each), vegetable oil and
    6 More
    turkey drumsticks (12 oz each), vegetable oil, celery rib, halved, onion, halved, salt, whole peppercorns, apricot preserves, warmed, apricot halves, drained
    15 min, 8 ingredients
  • Grilled Chicken Salad With Sugar-Glazed Almonds Grilled Chicken Salad With Sugar-Glazed Almonds
    red wine vinegar or 1/4 cup white wine vinegar, sugar and
    17 More
    red wine vinegar or 1/4 cup white wine vinegar, sugar, lightly toasted sesame seeds, poppy seed, coarsely chopped onion, worcestershire sauce, paprika, salt, vegetable oil, boneless skinless chicken breast halves, grilled and cooled, salad greens, roma tomatoes, diced, hass avocadoes, peeled, seeded and diced, sugar-glazed almonds, minced sweet onion, leaves romaine lettuce, ripe pears, cored and sliced, sliced almonds, sugar
    25 min, 19 ingredients
  • Grilled Country Ribs with Summer Savory Mustard Marinade Grilled Country Ribs with Summer Savory Mustard Marinade
    dijon mustard, red-wine vinegar, olive oil and
    3 More
    dijon mustard, red-wine vinegar, olive oil, dried summer savory, crumbled , or 3 tbsp fresh summer savory, chopped fine, water, country-style pork ribs (about 6)
    6 ingredients
  • Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hash Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hash
    duck breasts, olive oil and
    6 More
    duck breasts, olive oil, ripe pears, halved, cored , cut into 1/4-inch slices, pearl onions, blanched, peeled, halved, yukon gold potatoes (about 1 1/2 lb), boiled until just tender, peeled, cut into 1 1/4-inch pieces, chopped fresh sage, low-salt chicken broth, fig balsamic vinegar
    8 ingredients
  • Sinfully Delicious Roasted Caramel-Glazed Cinnamon Apples Sinfully Delicious Roasted Caramel-Glazed Cinnamon Apples
    butter, apples, halved and seeded, brown sugar and
    1 More
    butter, apples, halved and seeded, brown sugar, cinnamon sticks, halved (about 4 inches each, or mix 2 tsps. ground cinnamon with the brown sugar)
    35 min, 4 ingredients
  • Honey-Glazed Carrots With Garlic Honey-Glazed Carrots With Garlic
    baby carrots, trimmed and scrubbed, head garlic, halved and
    5 More
    baby carrots, trimmed and scrubbed, head garlic, halved, salt , to taste, extra virgin olive oil, honey, dried red chili, halved, fresh rosemary
    20 min, 7 ingredients
  • Maple-Mustard Glazed Potatoes and String/Green Beans Maple-Mustard Glazed Potatoes and String/Green Beans
    yukon gold potatoes, halved and
    7 More
    yukon gold potatoes, halved, string bean, halved, ends cut off and discarded, yellow onion, thickly sliced, garlic cloves, minced, tamari or 3 tbsp soy sauce, pure maple syrup, dijon mustard, olive oil
    16 min, 8 ingredients
  • Roasted Chicken With Papaya Glaze Roasted Chicken With Papaya Glaze
    chicken, whole, salt, orange juice, olive oil and
    12 More
    chicken, whole, salt, orange juice, olive oil, light brown sugar , packed, shallots, halved, bay leaf, water, dijon mustard, garlic cloves, sliced, ripe papaya, halved, peeled and seeded (1 half thinly sliced and reserved for garnish), thyme, finely chopped fresh, salt, black pepper, flat leaf parsley, coarse stems removed, watercress, coarse stems removed
    40 min, 16 ingredients
  • Roast Turkey Breast With Glazed Vegetables (Food Network Kitchens) Roast Turkey Breast With Glazed Vegetables (Food Network Kitchens)
    extra-virgin olive oil, honey and
    10 More
    extra-virgin olive oil, honey, sweet potatoes, halved or quartered if large, parsnips, peeled and halved, fennel, thinly sliced , plus 2 tbsp chopped fronds, red onion, cut into 8 wedges, dried apricots, rosemary , plus 1/2 tsp chopped leaves, kosher salt and freshly ground pepper, garlic, minced, grated zest and juice of 1/2 lemon, skin-on, bone-in turkey breast half (3 1/4 to 4 lb)
    2 hour 15 min, 12 ingredients
  • Roasted Chicken with a Papaya Glaze Roasted Chicken with a Papaya Glaze
    chicken , preferably freerange, salt, orange juice and
    13 More
    chicken , preferably freerange, salt, orange juice, olive oil, light brown sugar , packed, shallots, halved, bay leaf, water, dijonstyle mustard, garlic, sliced, ripe papaya, halved, peeled and seeded, 1 half thinly sliced and reserved for garnish, chopped fresh thyme, salt, freshly ground black pepper, flatleaf parsley, coarse stems removed, watercress, coarse stems removed
    16 ingredients
  • Vineyard Glazed Chicken (Food Network Kitchens) Vineyard Glazed Chicken (Food Network Kitchens)
    dry red wine, sugar, shallot, finely chopped and
    6 More
    dry red wine, sugar, shallot, finely chopped, garlic clove, smashed and peeled, leaves from 1 sprig fresh rosemary, finely chopped (about 1 1/2 tsp), kosher salt and freshly ground black pepper, mixed chicken thighs and drumsticks, about 2 1/2 lb, seedless black grapes, halved, seedless red grapes, halved
    50 min, 9 ingredients




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