133308 halibut with persimmon tomato and dill relish Recipes
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persimmon pulp (very ripe hachiya), eggs and14 Morepersimmon pulp (very ripe hachiya), eggs, butter, melted (1/4 lb or 1 stick), milk, vanilla, flour, sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ginger, ground allspice, pecans or 1 cup walnuts, finely chopped, lightly sweetened whipped cream1 hour , 16 ingredients
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extra virgin olive oil, balsamic vinegar and7 Moreextra virgin olive oil, balsamic vinegar, garlic clove, minced or pressed, kosher salt, ground black pepper, tomato, cored seeded and diced, basil leaves , sliced into ribbons (about 5 large leaves), halibut fillets, salt and pepper20 min, 9 ingredients
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halibut fillets, olive oil, divided, shallots, chopped and8 Morehalibut fillets, olive oil, divided, shallots, chopped, flour, crushed red pepper flakes, tomatoes (seeded and chopped ), kalamata olive (pitted and chopped ), fresh basil, divided, capers (i use more ), clams (with juice!, can use clam juice only if you prefer), dry white wine35 min, 11 ingredients
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Persimmon Date Puddingpersimmon pulp, sugar, egg, melted butter, milk, flour and10 Morepersimmon pulp, sugar, egg, melted butter, milk, flour, baking soda, cinnamon, raisins, salt, chopped dates, nutmeats, chopped, brown sugar, water, flour, salt1 hour 10 min, 16 ingredients
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Persimmon-Sweet Potato Puddingpersimmon pulp, milk, sweet potatoes, grated, eggs, sugar and6 Morepersimmon pulp, milk, sweet potatoes, grated, eggs, sugar, baking powder, salt, cinnamon, nutmeg, flour, melted margarine1 hour , 11 ingredients
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Halibut with Raw Puttanesca Salsa (Rachael Ray)halibut fillets and11 Morehalibut fillets, extra-virgin olive oil , for liberal drizzling plus 1/4 cup, salt and freshly ground black pepper, thick slices crusty bread, anchovy paste, garlic, grated, crushed red pepper flakes, lemon , zested and juiced, capers , run your knife through them, pitted black olives, chopped, flat-leaf parsley, coarsely chopped, grape tomatoes, halved or cherry tomatoes, quartered25 min, 12 ingredients
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Persimmon Puddingpersimmon pulp (see the end of the recipe), sugar and10 Morepersimmon pulp (see the end of the recipe), sugar, eggs, beaten, soda, buttermilk, salt, cinnamon, vanilla extract, cream, butter, flour, baking powder45 min, 12 ingredients
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Persimmon Cakepersimmon pulp, lemon juice, soda, all purpose flour, milk and5 Morepersimmon pulp, lemon juice, soda, all purpose flour, milk, raisins or currents, almonds or walnuts chopped, sugar, oil, cinnamon1 hour 30 min, 10 ingredients
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Persimmon Piepersimmon pulp, sugar, egg, slightly beaten and7 Morepersimmon pulp, sugar, egg, slightly beaten, egg yolks, slightly beaten, evaporated milk, cornstarch, ground nutmeg, salt, unbaked (9-inch) pastry shell, cream10 ingredients
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Persimmon Puddingpersimmon pulp, butter or margarine, melted, sugar, eggs and7 Morepersimmon pulp, butter or margarine, melted, sugar, eggs, all-purpose flour, baking powder, baking soda, ground cinnamon, milk, buttermilk, cinnamon-butter sauce11 ingredients
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Oil-Poached Halibut with Tomatoes and Fennelgarlic cloves, smashed and peeled and8 Moregarlic cloves, smashed and peeled, fennel bulbs, trimmed , reserving some fronds for garnish, and bulbs (including core) cut lengthwise into 1/4-inch-thick slices, tomatoes (preferably campari), halved, fennel seeds, sugar, turkish or 1/2 california bay leaf, by 1-inch) strips orange zest, extra-virgin olive oil, skinless halibut fillet (about 1 1/2 inches thick )1 hour 45 min, 9 ingredients
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Grilled Halibut and Tomato Packetsthick halibut fillets, olive oil, olive tapenade and5 Morethick halibut fillets, olive oil, olive tapenade, heirloom tomatoes, each cut into 8 wedges, fennel bulb, halved, cored, thinly sliced (about 2 cups), chopped fresh tarragon, grated lemon peel, dry vermouth8 ingredients
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Tomato Basil Topped Halibuttomatoes, diced and5 Moretomatoes, diced, fresh basil, chopped (or use 2 tsp dried basil), fresh oregano, chopped (or use 1/2 tsp dried oregano), garlic cloves, minced, olive oil, halibut fillets (you can also substitute any white fleshed fish here)25 min, 6 ingredients
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Smoked Salmon on Sourdough Rounds with Caper-Dill Relishchopped white onion, drained capers, chopped fresh dill and5 Morechopped white onion, drained capers, chopped fresh dill, dijon mustard, fresh lemon juice, cream cheese, room temperature, sourdough baguette, sliced smoked salmon, cut into 24 pieces8 ingredients
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